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pro vyhledávání: '"A. A. S. AlAhl"'
Publikováno v:
Menoufia Journal of Animal Poultry and Fish Production. 3:69-82
The microbial community in the rumen of dromedary camel is predominated by lignocellulolytic anaerobic bacteria that make the greatest contribution in the digestion of poor-quality plant biomass. Consequently, camel rumen could be a promising source
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::441d97d8bb16bf004f2ee97902bae45b
https://doi.org/10.21608/mjapfp.2019.174814
https://doi.org/10.21608/mjapfp.2019.174814
