Zobrazeno 1 - 10
of 927
pro vyhledávání: '"A. A. Baikov"'
Publikováno v:
Овощи России, Vol 0, Iss 4, Pp 27-33 (2021)
Relevance. Pepper is a common crop both for fresh consumption and for the preparation of spices. Recently, along with the increasing popularity of C. annuum L. pepper, there is increasing interest in other species of this genus, which have a number o
Externí odkaz:
https://doaj.org/article/8996c8cfc1af4b13a6d3425d46c53154
Autor:
M. S. Gins, V. K. Gins, A. A. Baikov, M. M. Tareeva, S. Yu. Platonova, M. K. Torres, A. F. Pelii
Publikováno v:
Овощи России, Vol 0, Iss 5, Pp 69-72 (2018)
Amaranth leaves can be used in salads, soups, sauces enriching them with biologically active substances (in particular, ascorbic acid and phenolic compounds), as well as giving them an original taste and color. Plants were grown on the experimental f
Externí odkaz:
https://doaj.org/article/1baed62aaf9c436bba17e5c15f2d24fc
Publikováno v:
Овощи России, Vol 0, Iss 3, Pp 96-98 (2019)
Material for research was fresh leaves of Amaranthus tricolor L. varieties Early Splendor. They were grown in a greenhouse (Federal Scientific Vegetable Center, Moscow region). Using GC-MS, 8 and 11 amino acids were identified in extracts of hetero-
Externí odkaz:
https://doaj.org/article/a39f43fe8d2d44518040961e566a3c0a
Autor:
M. S. Gins, A. F. Agafonov, V. K. Gins, A. A. Baikov, V. S. Romanov, V. F. Pivovarov, E. M. Gins
Publikováno v:
Овощи России, Vol 0, Iss 6, Pp 70-72 (2018)
Food and pharmacological value in onion leaves is mainly represented by ascorbic acid, chlorophylls and secondary metabolites: carotenoids, phenolic compounds. At the same time, their quantity depends on the conditions of cultivation and treatment wi
Externí odkaz:
https://doaj.org/article/9823d10680374c92a27f6339c8c48a88
Autor:
P. A. Baikov
Publikováno v:
Journal of High Energy Physics, Vol 2024, Iss 11, Pp 1-13 (2024)
Abstract A method for calculating the 1/d expansion coefficients for solutions of integration by parts relations for Feynman integrals is presented. The idea is to use linear substitutions to transform these relations to an explicitly recursive form.
Externí odkaz:
https://doaj.org/article/c517bea11c5e42c19735039e1527086f
Publikováno v:
Овощи России, Vol 0, Iss 3, Pp 79-83 (2016)
At present there is numerous evidence of the antioxidant positive role in the defensive reaction that is capable to protect not only plants, but also humans against oxidative stress. Plant pigments such as natural dyes from leaves, flowers and fruits
Externí odkaz:
https://doaj.org/article/4a9628620c6f4fe7a2ffcc3de1b7644a
Publikováno v:
Овощи России, Vol 0, Iss 1, Pp 76-81 (2016)
The total content of watersoluble antioxidants in the rhizomes of garden iris varies depending on the hardiness of the variety. Domestic varieties have better winter hardiness than varieties of foreign breeding. The amount of antioxidant content in t
Externí odkaz:
https://doaj.org/article/137afcb43ea142f6b2ec8b40ce5d231d
Publikováno v:
Овощи России, Vol 0, Iss 1, Pp 31-35 (2015)
The experimental data on the content of water-soluble antioxidants, accumulation of vitamin C, and dry matter in plants of Monarda fistulosa L. and Monarda citriodora L. of the Lamiaceae family are presented in the article. As a result of comparative
Externí odkaz:
https://doaj.org/article/7ef7b8139f6d4cc49a7a3795fbfed757
Autor:
GINS, E. M.1 katya.888888@yandex.ru, BAIKOV, A. A.2 physiol@inbox.ru, KHASANOVA, S. D.3 sh@intersurgicalrus.ru, GORYUNOVA, S. V.1 svetlana.v.goryunova@gmail.com, GINS, V. K.2 v.gins@inbox.ru, GINS, M. S.2 anirr@bk.ru, MOTYLEVA, S. M.4 motyleva_svetlana@mail.ru
Publikováno v:
SABRAO Journal of Breeding & Genetics. Aug2024, Vol. 56 Issue 4, p1387-1399. 13p.
Autor:
IVANOVA, M. I.1 ivanova_170@mail.ru, BAIKOV, A. A.1 physiol@inbox.ru, GINS, E. M.2 katya.888888@yandex.ru, GINS, V. K.1 v.gins@inbox.ru, KASHLEVA, A. I.1 vniioh@yandex.ru, GINS, M. S.1,3 anirr@bk.ru, MOTYLEVA, S. M.4 motyleva_svetlana@mail.ru, PIVOVAROV, V. F.1 plant.physiol@yandex.ru, SMUROVA, N. V.5 plant.physiol@ro.ru
Publikováno v:
SABRAO Journal of Breeding & Genetics. Jun2024, Vol. 56 Issue 3, p1049-1059. 11p.