Zobrazeno 1 - 10
of 11
pro vyhledávání: '"A-M.N Izac"'
Autor:
LEAKEY, ROGER
Publikováno v:
The International Forestry Review, 2005 Mar 01. 7(1), 75-76.
Externí odkaz:
https://www.jstor.org/stable/43739498
Autor:
Marrs, Robert H
Publikováno v:
In Biological Conservation 2005 124(4):556-556
Autor:
M.J. Swift, A-M.N Izac
Publikováno v:
Ecological Economics. 11:105-125
We argue in this paper that there is a need to bring the current debate on sustainability down to a more pragmatic level, to ‘operationalise’ sustainability. Given the diversity of agricultural systems throughout the world, the best that is possi
Publikováno v:
Soil Science; Sep1999, Vol. 164 Issue 9, p671-682, 12p
Although food-production systems for the world's rural poor typically have had devastating effects on the planet's wealth of genes, species, and ecosystems, that need not be the case in the future. In Ecoagriculture, two of the world's leading expert
Agroecology is at the forefront of transforming our food systems. This bestselling textbook provides the essential foundation for understanding this transformation in all its components: agricultural, ecological, economic, social, cultural, and polit
Autor:
N. Prakash, S. S. Roy
According to the great Philosopher Hippocrates.”Your Food is Your Medicine”, The present food basket carries a limited number of crops, though there are many potential crops, presently underutilized. There is an urgent need to highlight the impor
Autor:
Stephen R. Gliessman
Providing the theoretical and conceptual framework for this continually evolving field, Agroecology: The Ecology of Sustainable Food Systems, Second Edition explores environmental factors and complexities affecting agricultural crops and animals. Com
Autor:
Colin G. Scanes, John A. Miranowski
Written by a team of international researchers, scientists, and academics, Perspectives of World Food and Agriculture 2004 comprises the latest, most up-to-date information in global agricultural. With a list of international contributors that reads
Autor:
McNeely, Jeffrey A., Scherr, Sara J.
Although food-production systems for the world's rural poor typically have had devastating effects on the planet's wealth of genes, species, and ecosystems, that need not be the case in the future. In Ecoagriculture, two of the world's leading expert