Zobrazeno 1 - 10
of 25
pro vyhledávání: '"A Z, Pepoyan"'
Autor:
A Z Pepoyan, A M Manvelyan, M H Balayan, N A Harutyunyan, V V Tsaturyan, H Batikyan, A B Bren, V Chistyakov, R Weeks, M L Chikindas
Publikováno v:
Letters in Applied Microbiology. 76
The ecological state of Lake Sevan, the largest drinking water reservoir for the South Caucasus, formed under the influence of climatic and social changes. This study assesses the bacteriological quality of water in the rivers of the Lake Sevan basin
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::e5f6b1d87ba7671c6ed2e0821ef24ba4
https://doi.org/10.1093/lambio/ovad021
https://doi.org/10.1093/lambio/ovad021
Autor:
Tamas Torok, Alexey Ermakov, Igor V. Popov, Richard Weeks, Michael L. Chikindas, Lilit Galstyan, Astghik Z. Pepoyan, Vardan V. Tsaturyan, Elya S. Pepoyan, Natalya A. Harutyunyan
Publikováno v:
Probiotics and Antimicrobial Proteins. 13:1306-1315
Possible mechanisms involved in sex-dependent differences in the gut microbiota have a growing interest worldwide, but the effects of probiotics dependence on the gender of the host have remained outside of researchers’ attention until now. Previou
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::926d70a21d0855504c825df41c708163
https://doi.org/10.1007/s12602-021-09779-3
https://doi.org/10.1007/s12602-021-09779-3
Autor:
Richard Weeks, Vardan V. Tsaturyan, Astghik Z. Pepoyan, M. Badalyan, Michael L. Chikindas, Sh. Kamiya
Publikováno v:
Beneficial Microbes. 11:183-189
Related to previous reports on correlations between an animal’s genotype, its commensal microbiota, and the ability to resist infections, the aim of the current study was to investigate the associations between sheep genotype and 5-methylcytosine (
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::38d35e4755121a391a99f224477a2549
https://doi.org/10.3920/bm2019.0138
https://doi.org/10.3920/bm2019.0138
Autor:
Astghik Z. Pepoyan, Anahit M. Manvelyan, Marine H. Balayan, Vardan V. Tsaturyan, Bagrat Grigoryan, Arusyak Abrahamyan, Michael L. Chikindas
Publikováno v:
Annals of Microbiology. 69:1579-1582
Purpose The implementation of electron beam radiation coupled with the use of probiotics is one of the newest food processing technologies that may be used to ensure food safety and improve shelf life of food products. The purpose of this study was t
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fb626d06c5328d7d8c49d3b2763b1ea0
https://doi.org/10.1007/s13213-019-01522-2
https://doi.org/10.1007/s13213-019-01522-2
Autor:
Marine H. Balayan, Astghik Z. Pepoyan, Samvel Galstyan, Anahit M. Manvelyan, Bagrat Grigoryan, Michael L. Chikindas, Vardan V. Tsaturyan
Publikováno v:
Probiotics and Antimicrobial Proteins. 12:667-671
The effects of 50-150 gray electron-beam irradiation on the biofilm-formation ability and cell surface hydrophobicity of the commercial strain, Lactobacillus acidophilus DDS®-1, from Lacto-G (a marketed synbiotic formulation) and the putative probio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::d0801b15de3ce03310e0c245c98eab84
https://doi.org/10.1007/s12602-019-09566-1
https://doi.org/10.1007/s12602-019-09566-1
Autor:
Marine H. Balayan, Anahit M. Manvelyan, Gavin McCabe, Vardan V. Tsaturyan, Andrey V. Karlyshev, Richard Weeks, Michael L. Chikindas, Vyacheslav G. Melnikov, Astghik Z. Pepoyan
Publikováno v:
Probiotics and antimicrobial proteins. 12(4)
Several species of eukaryotic organisms living in the high mountain areas of Armenia with naturally occurring levels of radiation have high adaptive responses to radiation. We speculate on the role of the gastrointestinal microbiota in this protectio
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::73522a05970f729bc034681663cd54d8
https://pubmed.ncbi.nlm.nih.gov/32462507
https://pubmed.ncbi.nlm.nih.gov/32462507
Publikováno v:
Beneficial microbes. 11(2)
Related to previous reports on correlations between an animal's genotype, its commensal microbiota, and the ability to resist infections, the aim of the current study was to investigate the associations between sheep genotype and 5-methylcytosine (5-
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=pmid________::eedc3c17e4483effd0785bb3601794c9
https://pubmed.ncbi.nlm.nih.gov/32028777
https://pubmed.ncbi.nlm.nih.gov/32028777
Autor:
Marine H. Balayan, Shigeru Kamiya, Vardan V. Tsaturyan, Anahit M. Manvelyan, Astghik Z. Pepoyan, Tatevik Bezhanyan, Ruzanna Paronikyan, Stepan Tatikyan, Michael L. Chikindas, Lilit Malkhasyan
Publikováno v:
Probiotics and Antimicrobial Proteins. 11:905-909
Double-strand breaks in the DNA of the small intestine in male Wistar rats were studied using a neutral comet assay after 7 days of feeding with a single strain probiotic formulation Narine (Vitamax-E, Armenia), containing Lactobacillus acidophilus s
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1803bd0294223ba78abc32514971f6f5
https://doi.org/10.1007/s12602-018-9491-y
https://doi.org/10.1007/s12602-018-9491-y
Publikováno v:
GM Crops Food
The impact of genetically modified plants on plant-associated and surrounding soil microorganisms is an uninvestigated area of environmental risk assessment. Biological markers such as lysine racemase, phosphomannose isomerase, and sulfadiazine are i
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a69e9bb22ae09a27cedec8363e74912
https://pubmed.ncbi.nlm.nih.gov/31847696
https://pubmed.ncbi.nlm.nih.gov/31847696
Impact of hypokinesia on some metabolic characteristics and gut microbiota composition of dairy cows
Publikováno v:
Annals of Agrarian Science, Vol 14, Iss 3, Pp 264-268 (2016)
In the field of animal-breeding the “stable keeping” has a negative effect on the overall functional state of the animal's organism. Hypokinetic conditions not only produce problematic effects upon the animals' immune status and metabolism, but a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::2559380c98b7e3fb2e81a6dd66f6e351
http://www.sciencedirect.com/science/article/pii/S1512188716300677
http://www.sciencedirect.com/science/article/pii/S1512188716300677