Zobrazeno 1 - 10
of 44
pro vyhledávání: '"A Sigrun Dahlin"'
Autor:
A Sigrun Dahlin, Maria Stenberg
Publikováno v:
Agricultural and Food Science, Vol 26, Iss 4 (2017)
The fertiliser effect of adding wood ash or crushed rock to a low-fertility soil, compared with an unamended control, was assessed in a pot experiment with a perennial ryegrass-red clover mixture. Dinitrogen (N2) fixation by the clover and translocat
Externí odkaz:
https://doaj.org/article/d72608b3a3364528b9448cbda4ce5952
Publikováno v:
Cogent Economics & Finance, Vol 12, Iss 1 (2024)
Homegarden avocado cultivation offers a viable option for smallholder farmers to diversify their sources of income and food. This study examined the contribution of avocado cultivars to household income diversification and food security in the Jewe a
Externí odkaz:
https://doaj.org/article/8de06bf546e4476281e6cdc25f2b05f6
Publikováno v:
International Journal of Agricultural Sustainability, Vol 22, Iss 1 (2024)
ABSTRACTThe study of yield gaps has become more complex, prompting the use of varied approaches to measure yields and a wider range of factors to explain these gaps. In the Global North, the focus is on precision farming, whereas in sub-Saharan Afric
Externí odkaz:
https://doaj.org/article/30f3e2b9de4348598f1343a2dd4ed9e7
Publikováno v:
Heliyon, Vol 10, Iss 19, Pp e38655- (2024)
Agroforestry can improve soil conservation and overall farm productivity compared with sole-crop systems, but its benefits are limited by competitive interactions between tree and crop components. Studies on light competition have been performed on r
Externí odkaz:
https://doaj.org/article/c71efaa4b87447ff8bda5cc13f60b8ee
Publikováno v:
Trees, Forests and People, Vol 17, Iss , Pp 100624- (2024)
Wild indigenous fruit trees (WIFTs) play a vital role in food and nutritional security in sub-Saharan Africa. However, these resources are currently less accessible to rural populations due to the expanding arable lands and over-exploitation of the t
Externí odkaz:
https://doaj.org/article/e054ba240562416eb8ed0ae983f2bf27
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
IntroductionCattle slurry used as fertilizer in crop production is a mix of feces, urine, water, and bedding material from the housing system. Previous studies have shown that slurry nitrogen (N) availability to crops is dependent on C/N ratio. As th
Externí odkaz:
https://doaj.org/article/d882429cc9ee41da97bb54ef6c4bccfd
Publikováno v:
Resources, Vol 13, Iss 7, p 101 (2024)
A study was carried out to assess the physico-chemical characteristics of wild fruits: Myrianthus holstii and Garcinia buchananii, consumed by rural communities in Rwanda. Although the species have been prioritized for domestication in the country, v
Externí odkaz:
https://doaj.org/article/dd18c3eff91740c09d039f1d5c435371
Autor:
Elsa Lagerquist, Alexander Menegat, Anna Sigrun Dahlin, David Parsons, Christine Watson, Per Ståhl, Anita Gunnarsson, Göran Bergkvist
Publikováno v:
Agriculture, Vol 12, Iss 9, p 1398 (2022)
Leguminous service crops (SCs) can provide multiple services to cropping systems, reducing the reliance on external resources if sufficient biomass is produced. However, rapid light and temperature reductions limit post-harvest cultivation of SCs in
Externí odkaz:
https://doaj.org/article/6f9678da2500453aba5f346fb8646283
Autor:
Sussy Munialo, A. Sigrun Dahlin, Cecilia Onyango M., W. Oluoch‐Kosura, Håkan Marstorp, Ingrid Öborn
Publikováno v:
Food and Energy Security, Vol 9, Iss 1, Pp n/a-n/a (2020)
Abstract The solution to reducing existing yield gaps on smallholder farms lies in understanding factors limiting yield in areas with agricultural intensification potential. This study applied an integrated analysis approach comprising Classification
Externí odkaz:
https://doaj.org/article/966d6c377873455f97c5ce936e046322
Autor:
Van Hung Do, Nguyen La, Göran Bergkvist, A. Sigrun Dahlin, Rachmat Mulia, Van Thach Nguyen, Ingrid Öborn
In hilly areas, agroforestry can be a more sustainable way of producing food and other products and services than agriculture based on sole-cropping. However, research is needed to evaluate and quantify formation of natural terraces in agroforestry a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::452fc06e9a43f12b9d70f8ecd5eca244
https://pub.epsilon.slu.se/31097/
https://pub.epsilon.slu.se/31097/
