Zobrazeno 1 - 10
of 17
pro vyhledávání: '"A R Nor Aini"'
Publikováno v:
Jurnal Teknologi. 78
Methane (CH4) is 21 times more powerful as a greenhouse gas than carbon dioxide. Wetlands including flooded paddy fields are one of the major sources for this gas. Paddy fields are responsible for producing 25 to 54 Tg of CH4 annually. Methane emissi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::580231e869c2a2d123a3cd57cca130c9
https://doi.org/10.11113/jt.v78.7273
https://doi.org/10.11113/jt.v78.7273
Publikováno v:
Research Journal of Environmental Sciences. 3:552-559
The aim of this study was to improve organic acids production in semi and continuous anaerobic treatment of Palm Oil Mill Effluent (POME) using a locally fabricated 50 L Continuously Stirred Tank Reactor (CSTR). The organic acids obtained were then u
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca87f5581372d06c0117696401c05de2
https://doi.org/10.3923/rjes.2009.552.559
https://doi.org/10.3923/rjes.2009.552.559
Publikováno v:
Asian Journal of Biotechnology. 1:42-50
The aim of this study was to establish the optimum operating parameters for biohydrogen production from food waste. Batch fermentation was conducted using a 150 mL serum vial incubated in anaerobic condition. Heat-treated Palm Oil Mill Effluent (POME
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::afb5defa639bf60ebe1b7b3870770164
https://doi.org/10.3923/ajbkr.2009.42.50
https://doi.org/10.3923/ajbkr.2009.42.50
Autor:
Fontenele Domingues, Maria Aliciane, Paulo, Beatriz Delgado, Teodoro da Silva, Thaís L., Ribeiro, Ana Paula Badan
Publikováno v:
International Journal of Food Science & Technology; Nov2023, Vol. 58 Issue 11, p6059-6067, 9p
Autor:
El‐Shafey, H.M.1 (AUTHOR), Saif, M.2 (AUTHOR), Aly, M.H.1 (AUTHOR), Hafez, H.S.1 (AUTHOR) hoda.hafez@esri.usc.edu.eg
Publikováno v:
Applied Organometallic Chemistry. Nov2020, Vol. 34 Issue 11, p1-11. 11p.
Autor:
Domingues, Maria Aliciane Fontenele1 alicifontenele@gmail.com, Da Silva, Thais Lomonaco Teodoro2, Ribeiro, Ana Paula Badan2, Chiu, Ming Chih2, Gonçalves, Lireny Aparecida Guaraldo2
Publikováno v:
International Journal of Food Properties. 2018, Vol. 21 Issue 1, p618-632. 15p. 2 Charts, 4 Graphs.
Autor:
Daels, Eva1 eva.daels@kuleuven-kulak.be, Rigolle, Annelien1, Raes, Katleen2, De Block, Jan3, Foubert, Imogen1
Publikováno v:
European Journal of Lipid Science & Technology. Nov2015, Vol. 117 Issue 11, p1745-1753. 9p.
Publikováno v:
Journal of Oleo Science; 2021, Vol. 70 Issue 4, p479-490, 12p
Publikováno v:
Plant Archives (09725210); Oct2020, Vol. 20 Issue 2, p701-707, 7p
Publikováno v:
Journal of Food Lipids. Dec2004, Vol. 11 Issue 4, p312-315. 4p.