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Autor:
Mehrabi, Arezou, Mousazadeh, Sepideh, Mollafilabi, Azam, Nafissi, Nahid, Milan, Peiman Brouki
Publikováno v:
In Life Sciences 1 December 2023 334
Publikováno v:
بوم شناسی کشاورزی, Vol 13, Iss 2, Pp 345-361 (2021)
IntroductionBalangu (Lallemantia royleana Benth.) is one of the medicinal plants of Lamiaceae family that contains essential oils as well as mucilage. The most important feature of this plant is the mucilage of the seeds which widely used in industri
Externí odkaz:
https://doaj.org/article/2bee1dde6c1f44f581fd7e718fcfea20
Publikováno v:
Zirā̒at va Fanāvarī-i Za̒farān, Vol 7, Iss 2, Pp 207-225 (2019)
Life cycle assessment (LCA) is a well-known and accurate methodology for comparison of environmental impacts of activities including different agricultural management systems. Since the used inputs have an important role in environmental pollution an
Externí odkaz:
https://doaj.org/article/8380acc0ce4544efb3f5d6e61d945d6f
Evaluation of Carbon Sequestration and Global Warming Potential of Wheat in Khorasan-Razavi province
Publikováno v:
Agritech, Vol 38, Iss 3, Pp 330-336 (2019)
In order to determine soil characteristics and above-ground and below-ground carbon sequestration potential of wheat, a systematic random sampling method was employed to select 5 samples from 50 fields situated in Khorasan-Razavi Province, Iran durin
Externí odkaz:
https://doaj.org/article/7b4198aac5c74b8f8923fed561f4f2af
Publikováno v:
Scientia Agricola, Vol 78, Iss 1 (2020)
ABSTRACT Dried stigma of saffron is the most expensive spice in the world. In Iran, the majority of saffron farms use the traditional basin method for irrigation, which, together with other irrigation methods may soon face serious problems because of
Externí odkaz:
https://doaj.org/article/fb8fb149b82e4da5a252ddc917a5d1fa
Publikováno v:
Zirā̒at va Fanāvarī-i Za̒farān, Vol 5, Iss 3, Pp 211-229 (2017)
Weedy flora of agroecosystems is composed of many species that have evolved in response to cropping system practices by occupying the niches left available in agroecosystems. In order to study weed species diversity and community structure in the saf
Externí odkaz:
https://doaj.org/article/5e95a5c6fc8045f39269b23c2b5e5ab7
Publikováno v:
Zirā̒at va Fanāvarī-i Za̒farān, Vol 3, Iss 4, Pp 237-249 (2016)
Saffron (Crocus sativus L.) is the most expensive spice and 95% of its global production is in Iran. In order to study the effects of cow manure and foliar spraying on criteria of daughter corms and flower yield in six year-old saffron, an experiment
Externí odkaz:
https://doaj.org/article/afe59cc588ed45438deb59f7cf738044
Publikováno v:
Zirā̒at va Fanāvarī-i Za̒farān, Vol 2, Iss 4, Pp 255-263 (2015)
In order to investigate the effects of summer irrigation and conservation tillage on flower characteristics and corms behavior of Saffron (Crocus sativus L.), a field experiment was conducted during 2009- 2010, at Faculty of Agriculture, University o
Externí odkaz:
https://doaj.org/article/97b47e010a0f462884272447b1316f87
Publikováno v:
Zirā̒at va Fanāvarī-i Za̒farān, Vol 1, Iss 2, Pp 14-28 (2014)
Saffron is the most precious spice crop in the world which nowadays has nutritional, medical and industrial importance. Its average yield is 4.83 kg/ha in Iran. The research was conducted to investigate the effect of corm weight and its density on yi
Externí odkaz:
https://doaj.org/article/89f73f7f6e3347fd993ee4e7ac961239