Zobrazeno 1 - 6
of 6
pro vyhledávání: '"A M, Sobottka"'
Publikováno v:
Brazilian Journal of Biology v.84 2024
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Brazilian Journal of Biology, Volume: 84, Article number: e254174, Published: 02 FEB 2022
Brazilian Journal of Biology
Instituto Internacional de Ecologia (IIE)
instacron:IIE
Brazilian Journal of Biology, Volume: 84, Article number: e254174, Published: 02 FEB 2022
Anredera cordifolia (Ten.) Steenis is a vine species native to Brazil that is considered an unconventional food plant and a medicinal species whose phenolic compounds exert antioxidant activity. Since the production of metabolites is determined by en
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3dd9618f289b1e837d220757074d0fba
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842024000100194
http://old.scielo.br/scielo.php?script=sci_arttext&pid=S1519-69842024000100194
Autor:
FELIPE A. GIRARDI, FABIANA TONIAL, SILVIA O. CHINI, ANDRÉA M. SOBOTTKA, SIMONE M. SCHEFFER-BASSO, CHARISE D. BERTOL
Publikováno v:
Anais da Academia Brasileira de Ciências, Vol 86, Iss 3, Pp 1295-1302 (2014)
The phytochemical profile and antimicrobial activity of cultivar (cv.) extracts of Lotus uliginosus (cvs. Trojan and Serrano), L. tenuis (cv. Larrañaga) and L. corniculatus (cv. São Gabriel) were investigated. The phytochemical analysis revealed ta
Externí odkaz:
https://doaj.org/article/885e6b6d23604c4fb7578564935011e1
The latex of Euphorbia papillosa A.St.-Hil. and Sapium glandulosum (L.) Morong was phytochemically investigated by liquid chromatography/mass spectrometry. The results reveal the presence of tigliane-type diterpenoid compounds, particularly 12-deoxyp
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::3a0d0dde346fb164d2148d9f9337033a
Autor:
Wolfgang Werner, Eloir Paulo Schenkel, Werner Kiefer, Gerhard K. E. Scriba, Gottfried Blaschke, Ulrike Nowe, Elfrides Eva Scherman Schapoval, Andrea M. Sobottka, Gerd Dannhardt
Publikováno v:
ChemInform. 31
Alkoxyflavonols were synthesized by the Algar-Flynn-Oyamada (AFO) cyclization of chalcones. Hydroxyflavonols were prepared by dealkylation of methoxyflavonols by refluxing in hydroiodic acid. The alkoxyflavonols 3-hydroxy-2-(2,3,4-trimethoxyphenyl)-4
Autor:
A M, Sobottka, W, Werner, G, Blaschke, W, Kiefer, U, Nowe, G, Dannhardt, E E, Schapoval, E P, Schenkel, G K, Scriba
Publikováno v:
Archiv der Pharmazie. 333(7)
Alkoxyflavonols were synthesized by the Algar-Flynn-Oyamada (AFO) cyclization of chalcones. Hydroxyflavonols were prepared by dealkylation of methoxyflavonols by refluxing in hydroiodic acid. The alkoxyflavonols 3-hydroxy-2-(2,3,4-trimethoxyphenyl)-4
Autor:
Gottfried Blaschke, Gerd Dannhardt, Elfrides Eva Scherman Schapoval, Andrea M. Sobottka, Gerhard K. E. Scriba, Wolfgang Werner, Eloir Paulo Schenkel, Werner Kiefer, Ulrike Nowe
Publikováno v:
Scopus-Elsevier
Alkoxyflavonols were synthesized by the Algar-Flynn-Oyamada (AFO) cyclization of chalcones. Hydroxyflavonols were prepared by dealkylation of methoxyflavonols by refluxing in hydroiodic acid. The alkoxyflavonols 3-hydroxy-2-(2,3,4-trimethoxyphenyl)-4
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::fea71eae91a8a3138adfb5849c431224
http://www.scopus.com/inward/record.url?eid=2-s2.0-0034218848&partnerID=MN8TOARS
http://www.scopus.com/inward/record.url?eid=2-s2.0-0034218848&partnerID=MN8TOARS