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Autor:
A H Mayuresh, Amit Sharma, B K Bansal, M. P. S. Bakshi, Manju Wadhwa, Jaspal Singh Hundal, Simerjeet Kaur
Publikováno v:
Indian Journal of Animal Nutrition. 36:342
This study was taken up to assess the effect of supplementing Syzygium cumini (Jamun) fruit shreds on nutrient utilization, enteric methane emission and performance of the lactating crossbred cows. Twelve lactating crossbred cows (CBCs) divided into