Zobrazeno 1 - 10
of 706
pro vyhledávání: '"A H Lichtenstein"'
Autor:
Abigail E Clarke, Kristie S LeBeau, Keiji Oda, Gina Segovia-Siapco, Michael Paalani, David M Reboussin, Alice H Lichtenstein, Sujatha Rajaram, Joan Sabaté
Publikováno v:
Current Developments in Nutrition, Vol 8, Iss 10, Pp 104451- (2024)
Background: Avocado intake has been associated with improvements in diet quality. Whether this response is because of avocado intake, per se, or combined with a food and/or nutrient displacement (D) has yet to be determined. Objectives: This secondar
Externí odkaz:
https://doaj.org/article/3c292e2ba88f452a95898f74078d663a
Publikováno v:
Journal of Lipid Research, Vol 38, Iss 8, Pp 1535-1543 (1997)
In vivo kinetics of apoB were performed in three apoB-67/apoB-100 heterozygotes using a primed-constant infusion of (5,5,5-(2)H3)-leucine. Mean plasma VLDL and LDL apoB-67 concentrations were 0.05 +/- 0.01 mg/dl and 0.62 +/- 0.17 mg/dl, respectively,
Externí odkaz:
https://doaj.org/article/88a025e421174e60bf2e5de3dcd9adab
Publikováno v:
Journal of Lipid Research, Vol 35, Iss 6, Pp 1093-1101 (1994)
To examine interactive effects of dietary fat saturation and cholesterol level on serum lipids and de novo cholesterogenesis, moderately hypercholesterolemic subjects were fed solid-foods diets containing 30% fat (80 mg C.1000 Kcal-1) in which 2/3 fa
Externí odkaz:
https://doaj.org/article/a3a89cb95a894ee193aa1b12f3a6e753
Autor:
Neil K. Huang, Mary L. Biggs, Nirupa R. Matthan, Luc Djoussé, W. T. Longstreth, Kenneth J. Mukamal, David S. Siscovick, Alice H. Lichtenstein
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 10, Iss 22 (2021)
Background Significant associations between total nonesterified fatty acid (NEFA) concentrations and incident stroke have been reported in some prospective cohort studies. We evaluated the associations between incident stroke and serum concentrations
Externí odkaz:
https://doaj.org/article/ef784397d508412ebe2df27c41896e04
Autor:
Neil K. Huang, Petra Bůžková, Nirupa R. Matthan, Luc Djoussé, Calvin H. Hirsch, Jorge R. Kizer, W. T. Longstreth, Kenneth J. Mukamal, Alice H. Lichtenstein
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 10, Iss 6 (2021)
Background Significant associations have been reported between serum total nonesterified fatty acid (NEFA) concentrations and coronary heart disease (CHD) mortality and incident nonfatal myocardial infarction (MI) in some prospective cohort studies.
Externí odkaz:
https://doaj.org/article/89305513c4f4404eaad2cf0c28c2d05d
Autor:
Julie E. Gervis, Jiantao Ma, Kenneth K.H. Chui, Nicola M. McKeown, Daniel Levy, Alice H. Lichtenstein
Publikováno v:
The Journal of Nutrition. 153:483-492
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::748ffc9e31de62491b5957f6cda2242a
https://doi.org/10.1016/j.tjnut.2022.11.005
https://doi.org/10.1016/j.tjnut.2022.11.005
Autor:
Shutong Du, Jingsha Chen, Hyunju Kim, Maura E. Walker, Alice H. Lichtenstein, Nilanjan Chatterjee, Peter Ganz, Bing Yu, Ramachandran S. Vasan, Josef Coresh, Casey M. Rebholz
Publikováno v:
The Journal of Nutrition. 153:34-46
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::7ab744b61127dab67d60c84e1153a355
https://doi.org/10.1016/j.tjnut.2022.11.008
https://doi.org/10.1016/j.tjnut.2022.11.008
Autor:
Xinyuan Zhang, Yuntao Wu, Muzi Na, Alice H. Lichtenstein, Aijun Xing, Shuohua Chen, Shouling Wu, Xiang Gao
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 9, Iss 19 (2020)
Background Night eating has been associated with an elevated risk of obesity, dyslipidemia, and cardiovascular disease. However, there is no longitudinal study on whether habitual night eating, regardless of diet quality and energy intake, is associa
Externí odkaz:
https://doaj.org/article/1cc289eaf529403dac9f2244201d1268
Autor:
Danielle E. Haslam, Gina M. Peloso, Mark A. Herman, Josée Dupuis, Alice H. Lichtenstein, Caren E. Smith, Nicola M. McKeown
Publikováno v:
Journal of the American Heart Association: Cardiovascular and Cerebrovascular Disease, Vol 9, Iss 5 (2020)
Background Limited data are available on the prospective relationship between beverage consumption and plasma lipid and lipoprotein concentrations. Two major sources of sugar in the US diet are sugar‐sweetened beverages (SSBs) and 100% fruit juices
Externí odkaz:
https://doaj.org/article/dbe61080f0824ace98f6ffa867849c3f
Publikováno v:
Metabolites, Vol 12, Iss 3, p 209 (2022)
Subjective reporting of food intake can be unreliable. No objective method is available to distinguish between diets differing in protein type. To address this gap, a secondary analysis of a randomized controlled cross-over feeding trial was conducte
Externí odkaz:
https://doaj.org/article/05cabf1d40264d7db304263e5009c8c4