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Autor:
H Laouer, F. Sahli, M Bouchekrit, S. Akkal, A Bouheda, Epameinondas Evergetis, N. Boulaacheb, Serkos A. Haroutounian
Publikováno v:
Pharmacognosy Communications. 3:7-11
Nowadays, the consumers preference to use natural products has resulted in the exploitation of many plants, essential oils and/or extracts as potent ingredients used by the pharmaceutical, cosmetic and food industries. [ 2 ] The essential oils compri
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::1c7580a5dc7f511ffba5437edbace607
https://doi.org/10.5530/pc.2013.1.3
https://doi.org/10.5530/pc.2013.1.3
