Zobrazeno 1 - 10
of 553
pro vyhledávání: '"A, Genieser"'
Autor:
Sabine Bachmaier, Yuri Volpato Santos, Susanne Kramer, George Boniface Githure, Thomas Klöckner, Julia Pepperl, Cordula Baums, Robin Schenk, Frank Schwede, Hans-Gottfried Genieser, Jean-William Dupuy, Ignasi Forné, Axel Imhof, Jerôme Basquin, Esben Lorentzen, Michael Boshart
Publikováno v:
Nature Communications, Vol 10, Iss 1, Pp 1-14 (2019)
Protein kinase A (PKA) is typically activated by cAMP. Here, Bachmaier et al. show that PKA of Trypanosoma is activated by nucleoside-related ligands, explain the ligand selectivity swap by a co-crystal structure of trypanosome PKAR, and identify pot
Externí odkaz:
https://doaj.org/article/11bbd7538f8b49569c9ab62234d40504
Autor:
Martini, Daniela, Domínguez-Perles, Raúl, Rosi, Alice, Tassotti, Michele, Angelino, Donato, Medina, Sonia, Ricci, Cristian, Guy, Alexandre, Oger, Camille, Gigliotti, Letizia, Durand, Thierry, Marino, Mirko, Gottfried-Genieser, Hans, Porrini, Marisa, Antonini, Monica, Dei Cas, Alessandra, Bonadonna, Riccardo C., Ferreres, Federico, Scazzina, Francesca, Brighenti, Furio, Riso, Patrizia, Del Bo’, Cristian, Mena, Pedro, Gil-Izquierdo, Angel, Del Rio, Daniele
The effect of coffee and cocoa on oxidative damage to macromolecules has been investigated in several studies, often with controversial results. This study aimed to investigate the effect of one-month consumption of different doses of coffee or cocoa
Externí odkaz:
https://ul.qucosa.de/id/qucosa%3A85315
https://ul.qucosa.de/api/qucosa%3A85315/attachment/ATT-0/
https://ul.qucosa.de/api/qucosa%3A85315/attachment/ATT-0/
Autor:
Vighi, Eleonora, Trifunović, Dragana, Veiga-Crespo, Patricia, Rentsch, Andreas, Hoffmann, Dorit, Sahaboglu, Ayse, Strasser, Torsten, Kulkarni, Manoj, Bertolotti, Evelina, van den Heuvel, Angelique, Peters, Tobias, Reijerkerk, Arie, Euler, Thomas, Ueffing, Marius, Schwede, Frank, Genieser, Hans-Gottfried, Gaillard, Pieter, Marigo, Valeria, Ekström, Per, Paquet-Durand, François
Publikováno v:
Proceedings of the National Academy of Sciences of the United States of America, 2018 Mar . 115(13), E2997-E3006.
Externí odkaz:
https://www.jstor.org/stable/26508269
Publikováno v:
In Journal of Power Sources 15 May 2018 386:85-95
Autor:
Hosseinzadeh, Elham, Genieser, Ronny, Worwood, Daniel, Barai, Anup, Marco, James, Jennings, Paul
Publikováno v:
In Journal of Power Sources 1 April 2018 382:77-94
Autor:
Genieser, R., Ferrari, S., Loveridge, M., Beattie, S.D., Beanland, R., Amari, H., West, G., Bhagat, R.
Publikováno v:
In Journal of Power Sources 1 January 2018 373:172-183
Autor:
Hoffmann, Dorit, Rentsch, Andreas, Vighi, Eleonora, Bertolotti, Evelina, Comitato, Antonella, Schwede, Frank, Genieser, Hans-Gottfried, Marigo, Valeria
Publikováno v:
In European Journal of Medicinal Chemistry 1 December 2017 141:61-72
Publikováno v:
Scientific Reports, Vol 8, Iss 1, Pp 1-9 (2018)
Abstract Silicon-Few Layer Graphene (Si-FLG) composite electrodes are investigated using a scalable electrode manufacturing method. A comprehensive study on the electrochemical performance and the impedance response is measured using electrochemical
Externí odkaz:
https://doaj.org/article/f53b5bca0a96415b82df82fc51b6a0ea
Autor:
Kong, Xiang-Tian, Deng, Fang-Ming, Hu, Ping, Liang, Feng-Xia, Zhou, Ge, Auerbach, Anna B., Genieser, Nancy, Nelson, Peter K., Robbins, Edith S., Shapiro, Ellen, Kachar, Bechara, Sun, Tung-Tien
Publikováno v:
The Journal of Cell Biology, 2004 Dec . 167(6), 1195-1204.
Externí odkaz:
https://www.jstor.org/stable/1622390
Autor:
Daniela Martini, Raúl Domínguez-Perles, Alice Rosi, Michele Tassotti, Donato Angelino, Sonia Medina, Cristian Ricci, Alexandre Guy, Camille Oger, Letizia Gigliotti, Thierry Durand, Mirko Marino, Hans Gottfried-Genieser, Marisa Porrini, Monica Antonini, Alessandra Dei Cas, Riccardo C. Bonadonna, Federico Ferreres, Francesca Scazzina, Furio Brighenti, Patrizia Riso, Cristian Del Bo’, Pedro Mena, Angel Gil-Izquierdo, Daniele Del Rio
Publikováno v:
Nutrients, Vol 13, Iss 7, p 2399 (2021)
The effect of coffee and cocoa on oxidative damage to macromolecules has been investigated in several studies, often with controversial results. This study aimed to investigate the effect of one-month consumption of different doses of coffee or cocoa
Externí odkaz:
https://doaj.org/article/53fb2871a3ce4b1782c34fd2663a1880