Zobrazeno 1 - 10
of 629
pro vyhledávání: '"A, Frémaux"'
Autor:
Zhaoyi Wang, Marie Drevillon, Pierre De Mey-Frémaux, Elisabeth Remy, Nadia Ayoub, Dakui Wang, Bruno Levier
Publikováno v:
Frontiers in Marine Science, Vol 11 (2024)
This study aims to characterize the high frequency radar and numerically simulated low-frequency filtered currents in the south-eastern Bay of Biscay (study area) using a K-means classification algorithm based on an improved Euclidean Distance calcul
Externí odkaz:
https://doaj.org/article/4497ad3f4bfd4623a6938681ea064164
Autor:
Christopher A. Edwards, Pierre De Mey-Frémaux, Bàrbara Barceló-Llull, Guillaume Charria, Byoung-Ju Choi, George R. Halliwell, Lars R. Hole, Colette Kerry, Vassiliki H. Kourafalou, Alexander L. Kurapov, Andrew M. Moore, Baptiste Mourre, Paolo Oddo, Ananda Pascual, Moninya Roughan, Chafih Skandrani, Andrea Storto, Vassilios Vervatis, John L. Wilkin
Publikováno v:
Frontiers in Marine Science, Vol 11 (2024)
Ocean observing systems in coastal, shelf and marginal seas collect diverse oceanographic information supporting a wide range of socioeconomic needs, but observations are necessarily sparse in space and/or time due to practical limitations. Ocean ana
Externí odkaz:
https://doaj.org/article/c3ff82a43a4a41b2877a21eb40c34121
Autor:
Françoise Guéraud, Charline Buisson, Aurélie Promeyrat, Nathalie Naud, Edwin Fouché, Valérie Bézirard, Jacques Dupuy, Pascale Plaisancié, Cécile Héliès-Toussaint, Lidwine Trouilh, Jean-Luc Martin, Sabine Jeuge, Eléna Keuleyan, Noémie Petit, Laurent Aubry, Vassilia Théodorou, Bastien Frémaux, Maïwenn Olier, Giovanna Caderni, Tina Kostka, Gilles Nassy, Véronique Santé-Lhoutellier, Fabrice Pierre
Publikováno v:
npj Science of Food, Vol 7, Iss 1, Pp 1-17 (2023)
Abstract Epidemiological and experimental evidence indicated that processed meat consumption is associated with colorectal cancer risks. Several studies suggest the involvement of nitrite or nitrate additives via N-nitroso-compound formation (NOCs).
Externí odkaz:
https://doaj.org/article/ac5bac8e95ba442b9838ddfdc414e9ff
Publikováno v:
In Ocean Modelling December 2023 186
Autor:
Simon Poirier, Gwendoline Coeuret, Marie-Christine Champomier-Vergès, Marie-Hélène Desmonts, Dalal Werner, Carole Feurer, Bastien Frémaux, Sandrine Guillou, Ngoc-Du Martin Luong, Olivier Rué, Valentin Loux, Monique Zagorec, Stéphane Chaillou, on behalf of the ANR Redlosses Consortium Group
Publikováno v:
Frontiers in Microbiology, Vol 14 (2023)
BackgroundThe use of omics data for monitoring the microbial flow of fresh meat products along a production line and the development of spoilage prediction tools from these data is a promising but challenging task. In this context, we produced a larg
Externí odkaz:
https://doaj.org/article/c08baa0847e043ab9854e41da98b503e
Autor:
Dámek, Filip, Fremaux, Bastien, Aubert, Dominique, Thoumire, Sandra, Delsart, Maxime, Martin, Jean-Luc, Vuillermet, Sandra, Opsteegh, Marieke, Jokelainen, Pikka, Le Roux, Delphine, Boireau, Pascal, Villena, Isabelle, Blaga, Radu
Publikováno v:
In Food and Waterborne Parasitology June 2023 31
Publikováno v:
In Le Praticien en anesthésie réanimation April 2023 27(2):75-87
Publikováno v:
In Bulletin du Cancer March 2023 110(3):293-300
Akademický článek
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Autor:
Wang, Zhaoyi, Drevillon, Marie, De Mey-Frémaux, Pierre, Remy, Elisabeth, Ayoub, Nadia, Wang, Dakui, Levier, Bruno
Publikováno v:
Frontiers in Marine Science; 2024, p1-13, 13p