Zobrazeno 1 - 10
of 1 178
pro vyhledávání: '"6-gingerol"'
Autor:
Xingshuang Song, Yizhi Zhang, Ziyan Tang, Jing Dai, Yanping Wu, Guiyu Huang, Hong Niu, Yaxin Wang, Xu Jin, Lina Du
Publikováno v:
Journal of Traditional Chinese Medical Sciences, Vol 11, Iss 3, Pp 316-329 (2024)
Objective: To find a viable alternative to reduce the number of doses required for the patients with post-traumatic stress disorder (PTSD), and to improve efficacy and patient compliance. Methods: In this study, we used ginger oil, a phytochemical wi
Externí odkaz:
https://doaj.org/article/04a024b42c494eb597f36b4d844c117b
Publikováno v:
Biological Research, Vol 57, Iss 1, Pp 1-25 (2024)
Abstract Background MiRNA-146a and miRNA-223 are key epigenetic regulators of toll-like receptor 4 (TLR4)/tumor necrosis factor-receptor-associated factor 6 (TRAF6)/NOD-like receptor family pyrin domain-containing 3 (NLRP3) inflammasome pathway, whic
Externí odkaz:
https://doaj.org/article/a4b4242f24b44a0d8924b3f335374ec4
Publikováno v:
Scientific Reports, Vol 14, Iss 1, Pp 1-13 (2024)
Abstract 6-Gingerol, the main bioactive compound of ginger, has antioxidant, anti-inflammatory, anti-cancer and neuroprotective effects. However, it is unclear whether 6-Gingerol has protective effects against hepatic ischemia/reperfusion (I/R) injur
Externí odkaz:
https://doaj.org/article/b2095ab35f3b453b98fb348024ec64b3
Autor:
Habiba Khan, Iqbal Azad, Zeeshan Arif, Shama Parveen, Saurabh Kumar, Juhi Rais, Jamal Akhtar Ansari, Malik Nasibullah, Sudhir Kumar, Md Arshad
Publikováno v:
BMC Complementary Medicine and Therapies, Vol 24, Iss 1, Pp 1-23 (2024)
Abstract Background 6-Gingerol (6-G) is the primary active phytocomponent of ginger and has been shown to regulate multiple targets against cancer and its treatment. Androgen receptors (ARs) remain critical in the progression of prostate cancer (PCa)
Externí odkaz:
https://doaj.org/article/4866121fa2b5441cb4506cda28c5270e
Akademický článek
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Akademický článek
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Autor:
Mahmoud A. Elfaky, Hassan M. Okairy, Hossam M. Abdallah, Abdulrahman E. Koshak, Gamal A. Mohamed, Sabrin R.M. Ibrahim, Abdulrahim A. Alzain, Wael A.H. Hegazy, El-Sayed Khafagy, Noura M. Seleem
Publikováno v:
Saudi Pharmaceutical Journal, Vol 32, Iss 5, Pp 102041- (2024)
The rise of antibiotic resistance in bacteria is becoming a global concern, particularly due to the dwindling supply of new antibiotics. This situation mandates the discovery of new antimicrobial candidates. Plant-derived natural compounds have histo
Externí odkaz:
https://doaj.org/article/a4c1129c70ad44d1a55a26bb31725cd9
Autor:
Young Y. Wong, Yit‐Lai Chow
Publikováno v:
eFood, Vol 5, Iss 1, Pp n/a-n/a (2024)
Abstract The emergence and spread of pathogenic bacterial resistance to many antibiotics are on the rise globally, thereby posing a significant threat to public health. In response, scientists are actively investigating alternative therapeutic agents
Externí odkaz:
https://doaj.org/article/7c2bde79f565426db3b8f036e6d5585b
Autor:
Qingsong Xia, Fuer Lu, Yu Chen, Jingbin Li, Zhaoyi Huang, Ke Fang, Meilin Hu, Yujin Guo, Hui Dong, Lijun Xu, Jing Gong
Publikováno v:
Biomedicine & Pharmacotherapy, Vol 170, Iss , Pp 116060- (2024)
Excessive synthesis of triglycerides and cholesterol accelerates the progression of hepatic steatosis in metabolic-associated fatty liver disease (MAFLD). However, the precise mechanism by which 6-gingerol mitigates hepatic steatosis in MAFLD model m
Externí odkaz:
https://doaj.org/article/b387effc22304be49c6b34a4a5639989
Publikováno v:
Food Frontiers, Vol 4, Iss 3, Pp 1285-1297 (2023)
Abstract The browning of white fat has become a hot topic as it could help to lose weight and improve metabolic health. Therefore, this study aims to explore the in vivo browning or thermogenesis effect of 6‐gingerol (6G), a natural bioactive compo
Externí odkaz:
https://doaj.org/article/8bc71ca8832d482291ba55646c3ce98c