Zobrazeno 1 - 10
of 1 370
pro vyhledávání: '"4-methylguaiacol"'
Autor:
Wang, Shuang, Li, Cheng, Shang, Rujie, Zhang, Huihui, Qi, Kehui, Yao, Yao, Yu, Chunyan, Liu, Qing, Li, Guorui, Yu, Shitao, Li, Lu
Publikováno v:
In Applied Catalysis A, General 25 November 2023 668
Autor:
Li, Anjun, Chen, Shanbin, Yang, Zhen, Luan, Chunguang, Lu, Wei, Hao, Feike, Tang, Youhong, Han, Xinlin, Wang, Deliang
Publikováno v:
In Food Bioscience February 2023 51
Publikováno v:
Journal of Functional Foods, Vol 55, Iss , Pp 95-103 (2019)
Emerging data suggests that 4-methylguaiacol is not only an aroma compound but also a bioactive component of Baijiu (Chinese liquor). To verify the anti-inflammatory potential of 4-methylguaiacol, the influence of 4-methylguaiacol on the secretion of
Externí odkaz:
https://doaj.org/article/80dd4db898a44cde99c95a7ebe7054bc
Publikováno v:
In Acta Tropica June 2019 194:78-81
Publikováno v:
In Journal of Functional Foods April 2019 55:95-103
Autor:
Mbewe, Njelembo J.1,2 njelembombewe@yahoo.com, Saini, Rajinder K.1,3, Irungu, Janet1, Yusuf, Abdullahi A.2, Pirk, Christian W. W.2, Torto, Baldwyn1,2
Publikováno v:
PLoS Neglected Tropical Diseases. 7/5/2019, Vol. 13 Issue 7, p1-15. 15p.
Autor:
Hsu, Pei-Ju, Lin, Yu-Chuan *
Publikováno v:
In Journal of the Taiwan Institute of Chemical Engineers October 2017 79:80-87
Autor:
Jiang, Yunsong1 (AUTHOR), Zhao, Dongrui1 (AUTHOR), Sun, Jinyuan1,2 (AUTHOR) sunjinyuan@btbu.edu.cn, Luo, Xuelian3 (AUTHOR), Li, Hehe1,2 (AUTHOR), Sun, Xiaotao1,2 (AUTHOR), Zheng, Fuping1,2 (AUTHOR)
Publikováno v:
Food Science & Nutrition. Jul2019, Vol. 7 Issue 7, p2391-2403. 13p.
Autor:
Bouhalla, Asma-Warda1 (AUTHOR), Benabdelmoumene, Djilali1 (AUTHOR), Dahmouni, Said1 (AUTHOR), Bengharbi, Zineb1 (AUTHOR), Hellal, Khaoula2 (AUTHOR), Qadi, Wasim S. M.3 (AUTHOR), Al-Olayan, Ebtesam4 (AUTHOR), Moreno, Andres5 (AUTHOR), Bekada, Ahmed6 (AUTHOR), Buzgaia, Nawal7 (AUTHOR), Aziz, Habsah8 (AUTHOR) habsah@ukm.edu.my, Mediani, Ahmed8 (AUTHOR) ahmed@ukm.edu.my
Publikováno v:
Scientific Reports. 9/17/2024, Vol. 14 Issue 1, p1-11. 11p.
Autor:
Njelembo J Mbewe, Rajinder K Saini, Janet Irungu, Abdullahi A Yusuf, Christian W W Pirk, Baldwyn Torto
Publikováno v:
PLoS Neglected Tropical Diseases, Vol 13, Iss 7, p e0007510 (2019)
BackgroundA blend of compounds (pentanoic acid, guaiacol, δ-octalactone and geranylacetone) identified in waterbuck (Kobus defassa) body odour referred to as waterbuck repellent compounds (WRC) and a synthetic repellent 4-methylguaiacol have previou
Externí odkaz:
https://doaj.org/article/cd9b8280c15e4088a1ededafaa3cf2cb