Zobrazeno 1 - 10
of 16
pro vyhledávání: '"2-Hour Postprandial Glucose"'
Autor:
R. Guizar-Heredia, M. Guevara-Cruz, M. Aguilar-López, L.E. González-Salazar, I. Medina-Vera, L. Arteaga-Sánchez, E. Pichardo-Ontiveros, A.E. Serralde-Zúñiga, A. Diaz-Villaseñor, A. Ávila-Nava, N. Torres, A.R. Tovar
Publikováno v:
Clinical Nutrition Open Science, Vol 55, Iss , Pp 91-101 (2024)
Summary: Background & aims: A 2-hour postprandial glucose (2-h PG) concentration greater than 140 mg/dL is associated with a greater risk of type-2 diabetes (TD2) and cardiovascular disease. An oral glucose tolerance test (OGTT) is the method most us
Externí odkaz:
https://doaj.org/article/e491c5a282ea4dcc9ac6d1415d9df1a6
Publikováno v:
Frontiers in Endocrinology, Vol 13 (2022)
Diabetes mellitus (DM) is a chronic disease that seriously threatens human health. Prediabetes is a stage in the progression of DM. The level of clinical indicators including fasting plasma glucose (FPG), 2-h postprandial glucose (2hPG), and glycosyl
Externí odkaz:
https://doaj.org/article/e2953433387641758382c41c53b406c1
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Publikováno v:
Clinical Laboratory. 65
BACKGROUND The goal is to evaluate the threshold of hemoglobin A1C (HBA1c) for screening test among Chinese patients with diabetes and high-risk groups in the endocrinological department and identify the relationship between HbA1c and plasma glucose.
Autor:
Limin Peng, Dewen Hu, Huasheng Liu, Jun Liu, Wei Wang, Ling-Li Zeng, Zhichao Feng, Hui Shen, Lu Cao, Huanghui Liu
Publikováno v:
NeuroImage : Clinical
NeuroImage: Clinical, Vol 21, Iss, Pp-(2019)
NeuroImage: Clinical, Vol 21, Iss, Pp-(2019)
Aims/hypotheses It is now generally accepted that diabetes increases the risk for cognitive impairment, but the precise mechanisms are poorly understood. In recent years, resting-state functional magnetic resonance imaging (rs-fMRI) is increasingly u
Autor:
Philip Home, Mei Zhang, Luigi F. Meneghini, David R. Owens, Wolfgang Landgraf, Brian M. Frier, Geremia B. Bolli
Publikováno v:
Diabetes. 67
Pooled participant-level data from 16 RCTs (≥ 24 weeks) were used to explore the association of demographic and clinical markers with different levels of HbA1c achieved at Week 24 in insulin-naive people with T2DM on oral agents after starting insu
Autor:
Alireza Delavari, Ameneh Madjd, Moira A. Taylor, Ian A. Macdonald, Reza Malekzadeh, Hamid R Farshchi
Publikováno v:
Diabetes, obesitymetabolism. 19(1)
AIMS: To compare the effect of replacing diet beverages (DBs) with water or continuing to drink DBs in patients with type 2 diabetes during a 24-week weight loss program. The primary endpoint was the effect of intervention on weight over a 24-week pe
Publikováno v:
Journal of diabetes science and technology. 8(5)
Background: Galactomannan is an insoluble polysaccharide that has been shown to reduce postprandial excursions. We assessed the impact of a novel galactomannan derivative (PAZ320) on the magnitude of 2-hour postprandial glucose excursions in individu
Publikováno v:
Wang, Xin; Li, Zhaoping; Liu, Yanjun; Lv, Xiaofeng; & Yang, Wenying. (2012). Effects of pistachios on body weight in Chinese subjects with metabolic syndrome. Nutrition Journal, 11(1), 20. doi: http://dx.doi.org/10.1186/1475-2891-11-20. Retrieved from: http://www.escholarship.org/uc/item/69k3t1p2
Nutrition Journal, Vol 11, Iss 1, p 20 (2012)
Nutrition Journal
Nutrition Journal, Vol 11, Iss 1, p 20 (2012)
Nutrition Journal
Background Studies have shown that pistachios can improve blood lipid profiles in subjects with moderate hypercholesterolemia which could reduce the risk of cardiovascular disease. However, there is also a widely perceived view that eating nuts can l