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Long-term effects of a modified, low-protein infant formula on growth and body composition

Autor: Martijn J J Finken, Eline M. van der Beek, Stefanie M.P. Kouwenhoven, Bert J. M. van de Heijning, Berthold Koletzko, Jos W. R. Twisk, Marieke Abrahamse-Berkeveld, Nadja Antl, Johannes B. van Goudoever

Publikováno v: Clinical Nutrition, 40(6), 3914-3921. Churchill Livingstone
Kouwenhoven, S M P, Antl, N, Finken, M J J, Twisk, J W R, van der Beek, E M, Abrahamse-Berkeveld, M, van de Heijning, B J M, van Goudoever, J B & Koletzko, B V 2021, ' Long-term effects of a modified, low-protein infant formula on growth and body composition: Follow-up of a randomized, double-blind, equivalence trial ', Clinical Nutrition, vol. 40, no. 6, pp. 3914-3921 . https://doi.org/10.1016/j.clnu.2021.04.034

Background & aim: High protein intake in early life is associated with an increased risk of childhood obesity. Feeding a modified lower-protein (mLP) infant formula (1.7 g protein/100 kcal) until the age of 6 months is safe and supports adequate grow

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::e9a241b015f6fdab903afc61db4de41e
https://research.rug.nl/en/publications/d44f8757-9eb0-4e82-9e14-109bc7c4919a

A modified low-protein infant formula supports adequate growth in healthy, term infants: a randomized, double-blind, equivalence trial

Autor: Kouwenhoven, Stefanie M.P., Antl, Nadja, Finken, Martijn J.J., Twisk, Jos W.R., Van Der Beek, Eline M., Abrahamse-Berkeveld, Marieke, Van De Heijning, Bert J.M., Schierbeek, Henk, Holdt, Lesca M., Van Goudoever, Johannes B., Koletzko, Berthold V.

Publikováno v: American Journal of Clinical Nutrition, 111(5), 962-974. American Society for Nutrition
Kouwenhoven, S M P, Antl, N, Finken, M J J, Twisk, J W R, Van Der Beek, E M, Van Der Beek, E M, Abrahamse-Berkeveld, M, Van De Heijning, B J M, Schierbeek, H, Holdt, L M, Van Goudoever, J B & Koletzko, B V 2020, ' A modified low-protein infant formula supports adequate growth in healthy, term infants : A randomized, double-blind, equivalence trial ', American Journal of Clinical Nutrition, vol. 111, no. 5, pp. 962-974 . https://doi.org/10.1093/ajcn/nqz308
American journal of clinical nutrition, 111(5), 962-974. American Society for Nutrition
American Journal of Clinical Nutrition, 111(5), 962-974. Oxford University Press

Background: A high protein intake in early life is associated with a risk of obesity later in life. The essential amino acid requirements of formula-fed infants have been reassessed recently, enabling a reduction in total protein content and thus in

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::588c93187f31bbd36c14142bb1c67d85
https://doi.org/10.1093/ajcn/nqz308

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