Zobrazeno 1 - 10
of 63
pro vyhledávání: '"1,8 cineole"'
Autor:
L.A. Branco, B.F.A. Laginestra, M.B. Marçal, Z.C. Gazim, I.L. Rahal, S.P.R. Herrig, M.G.I.F. Nunes, J.V.M. Simões, D.D. Gonçalves, R. Piau Junior
Publikováno v:
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Vol 75, Iss 4, Pp 612-622 (2023)
ABSTRACT The aim of this study was to evaluate the antibacterial and antioxidant activities of essential oil (EO) from fresh leaves of Psidium rufum. The EO was extracted by hydrodistillation and identified by gas chromatography coupled to mass spect
Externí odkaz:
https://doaj.org/article/70d7cafddb1c4362bb1ab8a9835143c4
Akademický článek
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Autor:
Kellie J. Walters, Roberto G. Lopez
Publikováno v:
Horticulturae, Vol 8, Iss 1, p 76 (2022)
Altering the growing temperature during controlled-environment production not only influences crop growth and development, but can also influence volatile organic compound (VOC) production and, subsequently, sensory attributes of culinary herbs. Ther
Externí odkaz:
https://doaj.org/article/1b376c597edd4598a55c88d82928ff75
Autor:
Sofiene Ben Kaab, Iness B. Rebey, Marwa Hanafi, Chadi Berhal, Marie L. Fauconnier, Caroline De Clerck, Riadh Ksouri, Haissam Jijakli
Publikováno v:
Spanish Journal of Agricultural Research, Vol 17, Iss 2, Pp e1006-e1006 (2019)
In order to reduce the use of chemical pesticides, great interest has been focused on environment-friendly biological control agents and botanicals that preserve biodiversity. In this context, our study aimed to assess the antifungal and herbicidal a
Externí odkaz:
https://doaj.org/article/dfe455b726a944518c1f945b797bc5a4
Autor:
Herika Line Marko de Oliveira, Wanessa de Campos Bortolucci, Eloísa Schneider Silva, Caio Franco de Araújo Almeida Campos, José Eduardo Gonçalves, Ranulfo Piau Júnior, Giani Andréa Linde, Zilda Cristiani Gazim
Publikováno v:
Bioscience Journal, Vol 35, Iss 4 (2019)
In this study the potential bioinseticide of the essential oil (OE) extracted from the rhizomes of the species Curcuma zedoaria (Zingiberaceae) was evaluated. The rhizomes were collected during dormancy (winter) and budding (summer). The EO was obtai
Externí odkaz:
https://doaj.org/article/62c85ba42fbb4c4f93eb94793ec06840
Autor:
Branco, L.A., Laginestra, B.F.A., Marçal, M.B., Gazim, Z.C., Rahal, I.L., Herrig, S.P.R., Nunes, M.G.I.F., Simões, J.V.M., Gonçalves, D.D., Piau Junior, R.
Publikováno v:
Arquivo Brasileiro de Medicina Veterinária e Zootecnia, Volume: 75, Issue: 4, Pages: 612-622, Published: 17 JUL 2023
The aim of this study was to evaluate the antibacterial and antioxidant activities of essential oil (EO) from fresh leaves of Psidium rufum. The EO was extracted by hydrodistillation and identified by gas chromatography coupled to mass spectrometry.
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od_______608::c085a8c9bf2d57c05242715456c68102
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352023000400612&lng=en&tlng=en
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352023000400612&lng=en&tlng=en
Autor:
Rafaela Karin Lima, Maria das Graças Cardoso, Custódio Donizete dos Santos, Jair Campos Moraes, Danila Kelly Pereira Néri, Evandro Afonso do Nascimento
Publikováno v:
Ciência e Agrotecnologia, Vol 33, Iss spe, Pp 1777-1781 (2009)
Nesta pesquisa, objetivou-se a obtenção e caracterização do óleo essencial de folhas da goiabeira Psidium guajava cv. Pedro Sato, e seus possíveis efeitos no comportamento da lagarta-do-cartucho do milho Spodoptera frugiperda. O óleo essencial
Externí odkaz:
https://doaj.org/article/23e9a3ef679b414fb1033f5f82d569c8
Akademický článek
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Akademický článek
Tento výsledek nelze pro nepřihlášené uživatele zobrazit.
K zobrazení výsledku je třeba se přihlásit.
K zobrazení výsledku je třeba se přihlásit.
Autor:
Haissam Jijakli, Sofiène Ben Kaab, Chadi Berhal, Caroline De Clerck, Marie-Laure Fauconnier, Marwa Hanafi, Riadh Ksouri, Iness Bettaieb Rebey
Publikováno v:
Spanish Journal of Agricultural Research; Vol. 17 No. 2 (2019); e1006
Spanish Journal of Agricultural Research; Vol. 17 Núm. 2 (2019); e1006
SJAR. Spanish Journal of Agricultural Research
instname
Spanish Journal of Agricultural Research, Vol 17, Iss 2, Pp e1006-e1006 (2019)
Spanish Journal of Agricultural Research; Vol 17, No 2 (2019); e1006
Spanish Journal of Agricultural Research; Vol. 17 Núm. 2 (2019); e1006
SJAR. Spanish Journal of Agricultural Research
instname
Spanish Journal of Agricultural Research, Vol 17, Iss 2, Pp e1006-e1006 (2019)
Spanish Journal of Agricultural Research; Vol 17, No 2 (2019); e1006
In order to reduce the use of chemical pesticides, great interest has been focused on environment-friendly biological control agents and botanicals that preserve biodiversity. In this context, our study aimed to assess the antifungal and herbicidal a
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::37cf94a75746608341b2f238d2812bb9
https://revistas.inia.es/index.php/sjar/article/view/14043
https://revistas.inia.es/index.php/sjar/article/view/14043