Zobrazeno 1 - 4
of 4
pro vyhledávání: '"정은선"'
Publikováno v:
Korean Journal of Food Science and Technology. 48:569-573
청국장의 불쾌취를 줄이고 B. cereus 증식을 억제하는데 다양한 첨가제의 효과를 검토하였다. 관능검사는 불쾌취와 맛에 대하여 각각 5점 척도법으로 실시하였다. 무첨가 청국장의 불쾌취 강
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cb08bc5806fd2cd60e90dc3bffd96864
https://doi.org/10.9721/kjfst.2016.48.6.569
https://doi.org/10.9721/kjfst.2016.48.6.569
Publikováno v:
Journal of Digital Convergence; Nov2016, Vol. 14 Issue 11, p577-587, 11p
Autor:
Seawon Hwang, Jieun Lee, Jung Min Lee, Sook Hee Hong, Myung-Ah Lee, Hoo Geun Chun, Ho Jong Chun, Sung Hak Lee, Eun Sun Jung
Publikováno v:
Korean Journal of Gastroenterology; Jul2015, Vol. 66 Issue 1, p50-54, 5p
Autor:
Jun Haeng Lee, Jae G. Kim, Hye-Kyung Jung, Jung Hoon Kim, Woo Kyoung Jeong, Tae Joo Jeon, Joon Mee Kim, Young Il Kim, Keun Won Ryu, Seong-Ho Kong, Hyoung Il Kim, Hwoon-Yong Jung, Yong Sik Kim, Dae Young Zang, Jae Yong Cho, Joon Oh Park, Do Hoon Lim, Eun Sun Jung, Hyeong Sik Ahn, Hyun Jung Kim
Publikováno v:
Korean Journal of Gastroenterology; Feb2014, Vol. 62 Issue 2, p66-81, 16p