Zobrazeno 1 - 3
of 3
pro vyhledávání: '"黄旭良"'
Publikováno v:
Shipin Kexue/ Food Science; 2024, Vol. 45 Issue 24, p273-281, 9p
Publikováno v:
Shipin Kexue/ Food Science; 2023, Vol. 44 Issue 22, p373-379, 7p
Autor:
Hsu-Liang Huang, 黃旭良
98
In recent years, many cultural characteristics with the local environmental vitality of the development of travel and tourism industry, The industry's competition is extraordinarily intense,The limited use of relevant resources to attract mor
In recent years, many cultural characteristics with the local environmental vitality of the development of travel and tourism industry, The industry's competition is extraordinarily intense,The limited use of relevant resources to attract mor
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/42702227264428604824