Zobrazeno 1 - 10
of 56
pro vyhledávání: '"陳美娟"'
Autor:
CHEN, MEI-CHUAN, 陳美娟
107
The purpose of this research is to study the process and efficacy of picture books on improving preschoolers’ eating habit. In this study, a qualitative method was conducted on three children who had problems in eating habits. The research
The purpose of this research is to study the process and efficacy of picture books on improving preschoolers’ eating habit. In this study, a qualitative method was conducted on three children who had problems in eating habits. The research
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/c3248e
Autor:
Mei-Chuan Chen, 陳美娟
106
The payment system of human beings’ life is from barter, gold, paper money, plastic money, virtual currency, evolution to the use of automated equipment. The first private bank ‘Venetian Bank’ was born in the history of the West in 117
The payment system of human beings’ life is from barter, gold, paper money, plastic money, virtual currency, evolution to the use of automated equipment. The first private bank ‘Venetian Bank’ was born in the history of the West in 117
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/n63mwy
Autor:
CHEN, MEI-CHUAN, 陳美娟
105
Since 1972, a suite of poems titled “My Village” earned him great fame in modern poetry, Wu-Sheng has been paid close attention to the land for almost half a century. Known as “rural poet”, Wu-Sheng not only sticks to his literary co
Since 1972, a suite of poems titled “My Village” earned him great fame in modern poetry, Wu-Sheng has been paid close attention to the land for almost half a century. Known as “rural poet”, Wu-Sheng not only sticks to his literary co
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/923bs3
Autor:
CHEN, MEI-CHUAN, 陳美娟
105
Taiwan is being faced with economic and industrial transformation. On the occasion of transformation, the enterprise operation model in various industries has been changed to gradually fuzz up industrial boundary and meanwhile lots of grass-
Taiwan is being faced with economic and industrial transformation. On the occasion of transformation, the enterprise operation model in various industries has been changed to gradually fuzz up industrial boundary and meanwhile lots of grass-
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/mu79zd
Autor:
Mei-Chuan Chen, 陳美娟
103
The study aims to focus on the expansive learning process of planning team working for supplementary education curriculum guidelines through analytical lens of Yrjö Engeström’s Expansive Learning Process and Activity Theory. Qualitative
The study aims to focus on the expansive learning process of planning team working for supplementary education curriculum guidelines through analytical lens of Yrjö Engeström’s Expansive Learning Process and Activity Theory. Qualitative
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/78590765651241699165
Autor:
Chen,Mei-Jyuan, 陳美娟
103
In this study, the researcher reproduces the works of Tim Gaudreau “Found and Lost Poster Series” on campus. Leading the students to introspect the relationship between their daily life and the waste. The researcher hopes the students to
In this study, the researcher reproduces the works of Tim Gaudreau “Found and Lost Poster Series” on campus. Leading the students to introspect the relationship between their daily life and the waste. The researcher hopes the students to
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/74844566130881094408
Autor:
Pricillia KesumaTanujaya, 陳美娟
103
This paper is discussing about the relations between oil price return towards oil and gas sector return in oil importers (China, Japan and Singapore) and oil exporters (Russia, Norway and Canada). Many studies have been done concerning oil p
This paper is discussing about the relations between oil price return towards oil and gas sector return in oil importers (China, Japan and Singapore) and oil exporters (Russia, Norway and Canada). Many studies have been done concerning oil p
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/55138052438426835928
Publikováno v:
Food & Fermentation Industries; 11/15/2024, Vol. 50 Issue 21, p112-120, 9p
Publikováno v:
Food Research & Development; 11/10/2024, Vol. 45 Issue 21, p118-125, 8p