Zobrazeno 1 - 5
of 5
pro vyhledávání: '"邵士俊"'
Autor:
唐聪1,2，乔建雨1,2，温玉洁1,2，邵士俊2，董树清2TANG Cong1,2，QIAO Jianyu1,2，WEN Yujie1,2， SHAO Shijun2，DONG Shuqing
Publikováno v:
Zhongguo youzhi, Vol 48, Iss 9, Pp 144-147 (2023)
油茶果壳是油茶籽油生产过程中最大的副产物，对油茶果壳的不合理处置不仅会造成环境污染，同时也造成了资源浪费。为了促进油茶果壳的充分利用和开发，总结了以油茶果壳为原料制备
Externí odkaz:
https://doaj.org/article/97103b1ccc2143ee9800636df8228622
Publikováno v:
Shipin Kexue/ Food Science; 2024, Vol. 45 Issue 17, p326-334, 9p
Publikováno v:
China Oils & Fats; 2023, Vol. 48 Issue 9, p144-147, 4p
Publikováno v:
Modern Food Science & Technology; 2021, Vol. 37 Issue 9, p294-304, 11p
Publikováno v:
Journal of Food Safety & Quality; 2021, Vol. 12 Issue 4, p1475-1480, 6p