离子色谱-串联质谱检测牛奶和婴幼儿配方乳粉中的氯酸盐 和高氯酸盐. (Chinese)

Autor: 张明辉, 贾 舸, 乔为仓, 赵军英, 王亚玲, 陈历俊

Publikováno v: Journal of Chinese Institute of Food Science & Technology / Zhongguo Shipin Xuebao; Sep2022, Vol. 22 Issue 9, p239-247, 9p