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pro vyhledávání: '"賴佩鴻"'
Autor:
Pei-Hung Lai, 賴佩鴻
103
Lactic acid bacteria (LAB) are a group of Gram-positive, acid-tolerant bacteria, sharing a number of metabolic and physiological characteristics. They are catalase-negative, non-motile, non-respiring and nonspore-forming rod-shaped bacteria
Lactic acid bacteria (LAB) are a group of Gram-positive, acid-tolerant bacteria, sharing a number of metabolic and physiological characteristics. They are catalase-negative, non-motile, non-respiring and nonspore-forming rod-shaped bacteria
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/69680845369157296189
Publikováno v:
Journal of Taiwan Agricultural Research; 2023, Vol. 72 Issue 1, p25-37, 13p
