Zobrazeno 1 - 1
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pro vyhledávání: '"許穎育"'
Autor:
Ying-Yu Hsu, 許穎育
103
Surplus yeast is a byproduct generated during the beer brewing process. However, studies concerning the determination of functional compounds in surplus yeast are inadequate. The objectives of this study were to determine the variety and con
Surplus yeast is a byproduct generated during the beer brewing process. However, studies concerning the determination of functional compounds in surplus yeast are inadequate. The objectives of this study were to determine the variety and con
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/86857431301484450640
