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Breeding soft red wheat cultivar 'Chikugomaru'

Publikováno v: 九州沖縄農業研究センター報告 = Bulletin of the NARO Kyushu Okinawa Agricultural Research Center. 65:75-91

New soft red wheat cultivar "Chikugomaru" developed by NARO Kyushu Agricultural Research Center, Chikugo, Fukuoka, Japan, was bred by the line-breeding method by crossing "Hakei95-68" (later "Saikai 184") and "Hakei96-103" in 1998 and registered as a

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=jairo_______::b0f0ab929748ced9d01b08394b30c768
http://id.nii.ac.jp/1578/00001776/

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'Fukuharuka', A New Hard Wheat Cultivar with High Milling Performance and Excellent Noodle Quality

Publikováno v: 近畿中国四国農業研究センター研究報告 = BULLETIN of THE NATIONAL AGRICULTURAL RESEARCH CENTER for WESTERN REGION. 12:7-23

'Fukuharuka' was registered as a new wheat cultivar in 2011. It was selected from a cross between 'Hakei 94-71' and 'Chukei 6168' carried out in 1997 at Chugoku National Agricultural Experiment Station (present : NARO Western Region Agricultural Rese

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=jairo_______::82eb4baf131bd5c245de49314f56b173
http://id.nii.ac.jp/1578/00001737/

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Genotypic Variation in Polyphenol Content of Nonwaxy Wheat and Waxy Wheat, and Relationships between Polyphenol Content and Milling Characteristics or Flour Qualities

Publikováno v: 東北農業研究センター研究報告 = Bulletin of TOHOKU Agricultural Research Center. 114:39-54

Genotypic variation in whole meal flour polyphenol content (WPO) and 60% extraction flour polyphenol content (FPO) using nonwaxy and waxy wheat cultivars and lines was investigated at NARO Tohoku Agricultural Research Center (Morioka, Iwate, Japan) f

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=jairo_______::4cf26df9dd5ba1471b7a868ebd4ba9ad
http://id.nii.ac.jp/1578/00001257/

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New Wheat Cultivar 'Fukuhonoka' with High Yield, High Milling Performance and Excellent Noodle Texture

Publikováno v: 近畿中国四国農業研究センター研究報告 = BULLETIN of THE NATIONAL AGRICULTURAL RESEARCH CENTER for WESTERN REGION. 10:53-67

New soft red wheat cultivar "Fukuhonoka" was selected from the cross Saikai 168 / Chukei 5358 // Kanto 107 / Chukei 5385 which was made in 1991 at Chugoku National Agricultural Experiment Station (present National Agricultural Research Center for Wes

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=jairo_______::b6f8a622172ebce14ccf1f9fd36c9d0b
http://id.nii.ac.jp/1578/00001710/

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Breeding of Two Waxy Wheat Cultivars, 'Hatsumochi' and 'Mochiotome', and Genetic Improvement of Their Traits

Publikováno v: 東北農業研究センター研究報告 = Bulletin of TOHOKU Agricultural Research Center. 110:45-66

Two waxy wheat cultivars, "Hatsumochi" and "Mochiotome", were developed at the Tohoku National Agricultural Experiment Station (Morioka city, Iwate Prefecture, Japan) in 2000. These waxy cultivars were selected from lines of a cross of "Kato 107"/"Ba

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=jairo_______::78f038cba482474effa6b214591fa063
http://id.nii.ac.jp/1578/00001227/

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A New Waxy Wheat Cultivar, 'Mochihime'

Publikováno v: 東北農業研究センター研究報告 = Bulletin of TOHOKU Agricultural Research Center. 109:15-29

The new waxy wheat cultivar "Mochihime" was bred by the pedigree breeding method at the National Agricultural Research Center for the Tohoku Region. It was selected from a cross between "Hatsumochi" and F1 (Mochi-morikei C-G1517/Haruibuki). The Minis

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=jairo_______::300482acb74099b09d0957a84ebc7efa
http://id.nii.ac.jp/1578/00001216/

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