Zobrazeno 1 - 10
of 43
pro vyhledávání: '"董帅"'
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 5, Pp 100-106 (2024)
为充分利用油莎豆油及改善人造奶油的营养品质，以油莎豆油和棕榈硬脂为原料制备人造奶油，与5种市售人造奶油的理化性质进行对比分析，并将其应用到面包制作中。结果表明:自制人造
Externí odkaz:
https://doaj.org/article/6c656ee9860644d88cc8317af0b0bf9f
Publikováno v:
Computer Measurement & Control; 2024, Vol. 32 Issue 6, p307-312, 6p
Publikováno v:
China Oils & Fats; 2024, Vol. 49 Issue 5, p100-106, 7p
Publikováno v:
Zhejiang Electric Power; 3/25/2024, Vol. 43 Issue 3, p114-121, 8p
Autor:
董 帅
Publikováno v:
Engineering Management & Technology Discussion; 2024, Vol. 6 Issue 14, p184-186, 3p
Publikováno v:
Journal of Northern Agriculture / Beifang Nongye Xuebao. 2022, Vol. 50 Issue 2, p127-134. 8p.
Publikováno v:
Science & Technology of Food Industry; Feb2024, Vol. 45 Issue 4, p123-132, 10p
Autor:
董 帅
Publikováno v:
Water Conservancy & Electric Power Technology & Application; 2024, Vol. 6 Issue 3, p208-210, 3p