Zobrazeno 1 - 10
of 140
pro vyhledávání: '"王风"'
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 2, Pp 82-87,131 (2024)
为探究棕榈糖（PS）在生产耐霜巧克力方面的应用潜能,使用PS（0%、25%、50%、100%）部分或全部代替蔗糖制备油凝胶基巧克力（Choc PS0、Choc PS25、Choc PS50、Choc PS100），并通过测定表面白度、表
Externí odkaz:
https://doaj.org/article/de69ac6ef7f24a668effcb624902f490
Publikováno v:
Zhongguo youzhi, Vol 47, Iss 9, Pp 30-34 (2022)
为促进酶法脱胶的产业化应用，分别采用PLA1单酶脱胶和PLC联用PLA1双酶脱胶对7个批次大豆原油进行脱胶，测定油脂得率、油脚出率、脱胶油磷含量及酸值，并与传统水化法进行比较，考察大
Externí odkaz:
https://doaj.org/article/b1719c75af8c4b3daa0acc8011fa9a15
Publikováno v:
Acta Edulis Fungi; 2024, Vol. 31 Issue 5, p17-26, 10p
Publikováno v:
China Oils & Fats; 2024, Vol. 49 Issue 10, p20-28, 9p
Autor:
Wang, Fengyu, 王风雨
published_or_final_version
Economics and Finance
Doctoral
Doctor of Philosophy
Economics and Finance
Doctoral
Doctor of Philosophy
Publikováno v:
Food & Fermentation Industries; 7/25/2024, Vol. 50 Issue 14, p371-378, 8p
Publikováno v:
Journal of Anhui Agricultural Sciences. 11/8/2023, Vol. 51 Issue 21, p11-13. 3p.