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pro vyhledávání: '"林歆惠"'
Autor:
Hsin-Hui Lin, 林歆惠
106
The study aimed was to evaluate the potential of Okra (Abelmoschus esculentus L.) extract on reducing blood glucose and lipid levels in type 2 diabetes. The study was divided into three parts, the analysis of okra, animal experiment and huma
The study aimed was to evaluate the potential of Okra (Abelmoschus esculentus L.) extract on reducing blood glucose and lipid levels in type 2 diabetes. The study was divided into three parts, the analysis of okra, animal experiment and huma
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/jd8tw9
