Zobrazeno 1 - 10
of 17
pro vyhledávání: '"张晓元"'
Publikováno v:
Science & Technology of Food Industry; Jan2024, Vol. 45 Issue 2, p220-226, 7p
Publikováno v:
Shipin Kexue/ Food Science; 2023, Vol. 44 Issue 21, p351-358, 8p
Publikováno v:
Modern Food Science & Technology; 2023, Vol. 39 Issue 8, p199-205, 7p
Publikováno v:
Biotechnology Bulletin; 2023, Vol. 39 Issue 7, p80-90, 11p
Publikováno v:
Modern Food Science & Technology; 2023, Vol. 39 Issue 2, p55-62, 8p
Publikováno v:
Progress in Modern Biomedicine. Aug2016, Vol. 16 Issue 23, p4450-4501. 5p.
Publikováno v:
Infrared and Laser Engineering. 50:20211022
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::21c32fd1f41e9026d8481728174daa46
https://doi.org/10.3788/irla20211022
https://doi.org/10.3788/irla20211022
Autor:
CHANG,HSIAO-YUAN, 張曉元
104
Mobile internet environment has been improved gradually, and therefore many people used smart devices for mobile payment. Mobile payment usage increase pay-ment convenience that consumers can employ their mobile devices to shop anytime and a
Mobile internet environment has been improved gradually, and therefore many people used smart devices for mobile payment. Mobile payment usage increase pay-ment convenience that consumers can employ their mobile devices to shop anytime and a
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/01315806565673809534
