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pro vyhledávání: '"廖羚雅"'
Exploring the Effect of Communicating the Value of Organic Food Ingredients on Consumers' Perception
Autor:
Ling-ya Liao, 廖羚雅
103
The purpose of this study is to investigate the effect of communicating the value of organic food ingredients on consumers' perception. The focus group interview was used to gain a deeper understanding of organic food ingredients consumers'
The purpose of this study is to investigate the effect of communicating the value of organic food ingredients on consumers' perception. The focus group interview was used to gain a deeper understanding of organic food ingredients consumers'
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/57049934786281464799
Autor:
Ling-YaLiao, 廖羚雅
100
Background and objective:The ability of translating between spatial representations (TSR) in young-onset Alzheimer’s disease (YOAD) patients were found to be worse than late-onset (LOAD) in previous study. TSR ability was believed to be re
Background and objective:The ability of translating between spatial representations (TSR) in young-onset Alzheimer’s disease (YOAD) patients were found to be worse than late-onset (LOAD) in previous study. TSR ability was believed to be re
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/03792248097796462734