Zobrazeno 1 - 10
of 13
pro vyhledávání: '"姚清华"'
Publikováno v:
Zhongguo youzhi, Vol 49, Iss 2, Pp 88-94 (2024)
为了科学指导坚果选购和膳食合理搭配,以福建地区5个获全国农产品地理标志的花生品种(“赖坊”“衙口小琉球”“朱口小籽”“文亨红衣”“洋后”)为研究对象,以七大类营养素、必
Externí odkaz:
https://doaj.org/article/3da85500adf94cae84218740a2b0b314
Publikováno v:
Journal of Food Safety & Quality; 2021, Vol. 12 Issue 19, p7723-7731, 9p
Publikováno v:
Plasma Science and Technology. 17:953-957
Although single-pulse lasers are often used in traditional laser-induced breakdown spectroscopy (LIBS) measurements, their measurement outcomes are generally undesirable because of the low sensitivity of carbon in iron-based alloys. In this article,
Publikováno v:
Journal of Food Safety & Quality; 2021, Vol. 12 Issue 1, p283-290, 8p
Publikováno v:
Journal of Food Safety & Quality; 2020, Vol. 11 Issue 14, p4581-4588, 8p
Publikováno v:
Journal of Food Safety & Quality; Oct2019, Vol. 10 Issue 19, p6637-6644, 8p
Publikováno v:
Journal of Food Safety & Quality; Jul2019, Vol. 10 Issue 13, p4314-4320, 7p
Publikováno v:
Journal of Food Safety & Quality; Apr2019, Vol. 10 Issue 7, p1896-1902, 7p
Publikováno v:
Journal of Food Safety & Quality; Jun2018, Vol. 9 Issue 12, p3128-3134, 7p
Publikováno v:
Journal of Jilin University (Science Edition) / Jilin Daxue Xuebao (Lixue Ban); May2018, Vol. 56 Issue 3, p681-687, 7p