Zobrazeno 1 - 5
of 5
pro vyhledávání: '"冯静安"'
Publikováno v:
Journal of Jiangsu University (Natural Science Edition) / Jiangsu Daxue Xuebao (Ziran Kexue Ban). Nov2022, Vol. 43 Issue 6, p657-665. 9p.
Publikováno v:
Journal of Jiangsu University (Natural Science Edition) / Jiangsu Daxue Xuebao (Ziran Kexue Ban). 2020, Vol. 41 Issue 1, p8-14. 7p.
Publikováno v:
Journal of Jiangsu University (Natural Science Edition) / Jiangsu Daxue Xuebao (Ziran Kexue Ban). 2019, Vol. 40 Issue 5, p538-546. 9p.
Autor:
Ching-An Feng, 馮靜安
92
Fat-soluble vitamins have been extensively used in the preparation of medical, food and cosmetic products. To significantly increase the solubility of vitamin E, a series of bile salts, anionic, cationic and zwitterionic surfactants in electr
Fat-soluble vitamins have been extensively used in the preparation of medical, food and cosmetic products. To significantly increase the solubility of vitamin E, a series of bile salts, anionic, cationic and zwitterionic surfactants in electr
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/r5cvvb
