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Autor:
Shen-Ya Ho, 何申雅
95
People are concerning about the quality and sanitation of agricultural product’s they consumed. Using chlorine solutions to wash foods may reduce food poisoning microorganisms, reduce insect damages as well as the use of traditional pestici
People are concerning about the quality and sanitation of agricultural product’s they consumed. Using chlorine solutions to wash foods may reduce food poisoning microorganisms, reduce insect damages as well as the use of traditional pestici
Externí odkaz:
http://ndltd.ncl.edu.tw/handle/14329810446258917683
