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Publikováno v:
Izvestiâ Vysših Učebnyh Zavedenij i Ènergetičeskih ob Edinennij SNG. Ènergetika, Vol 60, Iss 5, Pp 484-492 (2017)
The present article contains information concerning the new Cl-anionization technology in the preparation of hot drinking water. In contrast with water softening, that replaces all the hardness salts by sodium cations in the cation exchanger, this ne