Zobrazeno 1 - 2
of 2
pro vyhledávání: '"промислове виробництво жирових систем"'
Autor:
Nekrasov, P.1 nekrasov2007@gmail.com, Gudz, O.2 gudzolia2017@gmail.com, Nekrasov, O.3 alex.nekrasov2015@gmail.com, Berezka, T.4 berezka_tatyana_kpi@meta.ua
Publikováno v:
Technology Audit & Production Reserves. 2019, Vol. 1 Issue 3(45), p18-22. 5p.
Publikováno v:
Technology audit and production reserves; Том 1, № 3(45) (2019): Chemical engineering; 16-20
Technology audit and production reserves; Том 1, № 3(45) (2019): Хімічна інженерія; 16-20
Technology audit and production reserves; Том 1, № 3(45) (2019): Химическая инженерия; 16-20
Technology audit and production reserves; Том 1, № 3(45) (2019): Хімічна інженерія; 16-20
Technology audit and production reserves; Том 1, № 3(45) (2019): Химическая инженерия; 16-20
Fats are an integral part of human nutrition. The increased content of trans-isomers in their composition causes a number of cardiovascular diseases and metabolic disorders. A promising approach to solving the problem of minimizing the content of tra