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pro vyhledávání: '"Светлана Ивановна Лукина (Ru)"'
Autor:
Елена Ивановна Пономарева (Ru), Надежда Николаевна Алехина (Ru), Светлана Ивановна Лукина (Ru), S I Lukina, Yevgenia Gabelko, Andrey Krivosheev, E I Ponomareva, Boris Agapov, N N Alekhina
Publikováno v:
Техника и технология пищевых производств, Vol 48, Iss 1, Pp 114-124 (2018)
At present moment it is essential to produce food which not only satisfies people’s needs, but also has a particular nutritional value and vitamin and mineral content. Introduction of non-traditional types of plant materials in the recipes of baked