Zobrazeno 1 - 3
of 3
pro vyhledávání: '"А. Borta"'
Publikováno v:
Harčova Nauka ì Tehnologìâ, Vol 16, Iss 1 (2022)
The paper presents the results of studies of how the electromagnetic field (EMF) of extremely low frequencies (ELF), magnetic induction of the EMF, and the duration of processing and storage affect the quality characteristics of wheat grain of the cu
Externí odkaz:
https://doaj.org/article/c69e004a29854190a9ccb4b8f6c57718
Publikováno v:
Food Science and Technology. 16
The paper presents the results of studies of how the electromagnetic field (EMF) of extremely low frequencies (ELF), magnetic induction of the EMF, and the duration of processing and storage affect the quality characteristics of wheat grain of the cu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::cd87901764464c7661f6f9254a55b8a2
https://doi.org/10.15673/fst.v16i1.2292
https://doi.org/10.15673/fst.v16i1.2292
Publikováno v:
Food Science & Technology (2073-8684). 2022, Vol. 16 Issue 1, p71-82. 12p.