Zobrazeno 1 - 10
of 98
pro vyhledávání: '"Škrbić, Z."'
Autor:
Pavlovski Z., Škrbić Z., Vitorović D., Lukić M., Petričević V., Stanojković A., Petričević M.
Publikováno v:
Biotechnology in Animal Husbandry, Vol 31, Iss 2, Pp 175-180 (2015)
Fifty-two (26 males and 26 females) week old broilers were examined for carcass fat characteristic. The phenotypic correlation coefficients between abdominal fat and other traits were: 0.65 - left external sartorial; 0.51 - right external sartorial f
Externí odkaz:
https://doaj.org/article/ff704397452c4906940173dae89f5224
Publikováno v:
Biotechnology in Animal Husbandry, Vol 30, Iss 3, Pp 473-479 (2014)
The aim of this study was to investigate the effect of conformation of chickens of different genotype on the yield of breast meat. As a typical example of the chickens of very poor conformation pure breed Naked neck chickens were taken, fattened 8 an
Externí odkaz:
https://doaj.org/article/ef17e359cf4a45de8b11ff2a7b96e89d
Publikováno v:
Biotechnology in Animal Husbandry, Vol 30, Iss 2, Pp 313-320 (2014)
High market demand for high-quality chicken paws, as well as their role in the assessment of the welfare of broiler chickens are the main reasons for the research in this area. In order to determine the effects of rearing system and the body weight o
Externí odkaz:
https://doaj.org/article/f43577a565cf470ba0f08be14ed19b31
Autor:
Stanojković A., Petrović M.M., Škrbić Z., Mandić V., Stanišić N., Gogić M., Stanojković-Sebić A.
Publikováno v:
Biotechnology in Animal Husbandry, Vol 30, Iss 4, Pp 699-704 (2014)
The aim of this study was to determine the biochemical properties of Streptococcus suis strains isolated from healthy and deceased pigs. For this research we tested 34 S. suis strains isolated from deceased pigs that had clinical signs of septicemia
Externí odkaz:
https://doaj.org/article/9524154c10344909b5aa6a94164c7f87
Publikováno v:
Biotechnology in Animal Husbandry, Vol 30, Iss 2, Pp 321-328 (2014)
In this study, a total of 41 poultry (chicken and laying hens) feed samples collected from different farms in Serbia in the beginning of 2014 were investigated for total fungal count, presence of potential toxigenic fungi and natural occurrence of T-
Externí odkaz:
https://doaj.org/article/17808374e2124226a4bf8c1b4914eece
Publikováno v:
Biotechnology in Animal Husbandry, Vol 30, Iss 3, Pp 481-488 (2014)
Total fungal count, the presence of potentially toxigenic fungi and natural occurrence of ochratoxin A (OTA) were studied in 30 poultry feed samples (14 samples of feed for chickens and 16 samples of feed for laying hens), which were collected from d
Externí odkaz:
https://doaj.org/article/a7e95bcd6fa742049fe7c8c872c25495
Publikováno v:
Biotechnology in Animal Husbandry, Vol 30, Iss 1, Pp 115-123 (2014)
The study was conducted on Isa Brown hybrid hens at the age of 49-57 weeks. The effect of using different levels of share of raw soybean of two varieties in mixtures for feeding hens on egg production, body weight, food consumption, the occurrence of
Externí odkaz:
https://doaj.org/article/e3a730cc77a148cdb6de792ae6a97e7d
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Akademický článek
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Publikováno v:
Biotechnology in Animal Husbandry. 2013, Vol. 29 Issue 4, p615-624. 10p.