Zobrazeno 1 - 10
of 117
pro vyhledávání: '"Šarić Bojana"'
Publikováno v:
European Countryside, Vol 16, Iss 1, Pp 86-109 (2024)
Operation of short food supply chains (abbr. SFSCs) during the period of the pandemic caused by the SARS-CoV-2 virus provided a lesson which might be useful for perceiving the behaviour of farmers and local food systems in potential future crises cau
Externí odkaz:
https://doaj.org/article/d112626171594bf7b40a17ceac5e0389
Autor:
Milićević Nataša, Sakač Marijana, Šarić Bojana, Škrobot Dubravka, Filipčev Bojana, Šimurina Olivera, Jovanov Pavle, Pestorić Mladenka, Marić Aleksandar
Publikováno v:
Chemical Industry and Chemical Engineering Quarterly, Vol 29, Iss 3, Pp 179-187 (2023)
Soybean bran (SB) partially replaced fat (30%—50%) in a gluten-free cookie formulation. Dough properties, physical (cookie dimension and weight loss), textural (hardness and fracturability), colour and sensory parameters, as well as nutritional pro
Externí odkaz:
https://doaj.org/article/804536d625f747e7ab2a53bb511ee831
Publikováno v:
Food Additives & Contaminants: Part B: Surveillance Communications; Dec2024, Vol. 17 Issue 4, p296-307, 12p
Akademický článek
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Autor:
Prodanović Jelena M., Šarić Bojana M., Šćiban Marina B., Kukić Dragana V., Vasić Vesna M., Popović Sanja J., Antov Mirjana G.
Publikováno v:
Hemijska Industrija, Vol 74, Iss 3, Pp 211-220 (2020)
Natural coagulants from a crude water extract of common bean seed showed very good efficiency of turbidity removal from water of ~89 % under optimal coagulation conditions, which were determined using response surface methodology (RSM). However, t
Externí odkaz:
https://doaj.org/article/142277241ae145e8b46126ceb4e91940
Akademický článek
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Autor:
Nedeljković, Nataša, Hadnađev, Miroslav, Dapčević Hadnađev, Tamara, Šarić, Bojana, Pezo, Lato, Sakač, Marijana, Pajin, Biljana
Publikováno v:
In LWT December 2017 86:377-384
Autor:
Kos, Jovana, Hajnal, Elizabet Janić, Šarić, Bojana, Jovanov, Pavle, Nedeljković, Nataša, Milovanović, Ivan, Krulj, Jelena
Publikováno v:
In Food Control March 2017 73 Part B:734-740
Autor:
Mišan Aleksandra, Šarić Bojana, Milovanović Ivan, Jovanov Pavle, Sedej Ivana, Tadić Vanja, Mandić Anamarija, Sakač Marijana
Publikováno v:
Chemical Industry and Chemical Engineering Quarterly, Vol 23, Iss 1, Pp 39-47 (2017)
Due to a high content of rutin (2-10%), dried buckwheat leaf and flower (DBLF) formulations were shown to be efficient in the treatment of vascular diseases. In order to find a cost effective way for the extraction of antioxidants, the effects of eth
Externí odkaz:
https://doaj.org/article/fe0f5b7614bd44a584dd995bed86f773
Autor:
Hadnađev Miroslav S., Dapčević-Hadnađev Tamara R., Pojić Milica M., Šarić Bojana M., Mišan Aleksandra Č., Jovanov Pavle T., Sakač Marijana B.
Publikováno v:
Food and Feed Research, Vol 44, Iss 1, Pp 11-21 (2017)
Novel vegetable proteins, like those extracted from abundant raw materials (grass) or agri-food by-products and waste streams (oilseed meals), are expected to be used as replacers for animal-derived proteins, due to higher production efficiency, redu
Externí odkaz:
https://doaj.org/article/4f365cdee294422abf866b97c58c93cf