Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Šárka PETROVÁ"'
Autor:
Šárka Petrová, Petr Soudek
Publikováno v:
Toxics, Vol 10, Iss 12, p 795 (2022)
The high use of additives containing zinc borate and their limited solubility in water both lead to its persistence and accumulation in biological systems. On the other hand, soluble forms of boron are easily available to plant roots and are taken up
Externí odkaz:
https://doaj.org/article/97f7117b45b44ae5b62f57bca655bbac
Publikováno v:
Czech Journal of Food Sciences, Vol 36, Iss 5, Pp 386-391 (2018)
Artificial sweeteners are common micropollutants in the aquatic environment. They were detected both in surface waters and in groundwater. Human toxicity has also been studied quite intensively but their ecotoxicity has not been studied so far. To as
Externí odkaz:
https://doaj.org/article/787c406662824efa9669e992621b0fd5
Autor:
Monika Kofroňová, Aneta Hrdinová, Petra Mašková, Jana Tremlová, Petr Soudek, Šárka Petrová, Dominik Pinkas, Helena Lipavská
Publikováno v:
Antioxidants, Vol 9, Iss 4, p 283 (2020)
Arsenic (As) contaminates the food chain and decreases agricultural production through impairing plants, particularly due to oxidative stress. To better understand the As tolerance mechanisms, two contrasting tobacco genotypes: As-sensitive Nicotiana
Externí odkaz:
https://doaj.org/article/db5cf38c3c5d456990da16712b313b04
Autor:
Petr Soudek, Lenka Langhansová, Marcela Dvořáková, Anastasiia Revutska, Šárka Petrová, Anna Hirnerová, Jiří Bouček, L Trakal, Petr Hošek, Miroslava Soukupová
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::fe328847e71020eeb9cebc9b68267f98
https://doi.org/10.2139/ssrn.4427895
https://doi.org/10.2139/ssrn.4427895
Autor:
Manhattan Lebrun, Jiří Bouček, Kateřina Berchová Bímová, Kamil Kraus, Daniel Haisel, Martin Kulhánek, Carol Omara-Ojungu, Samar Seyedsadr, Luke Beesley, Petr Soudek, Šárka Petrová, Michael Pohořelý, Lukáš Trakal
Publikováno v:
The Science of the total environment. 814
Increased soil drought events threaten the yields of sugar beet (Beta vulgaris L.) and other staples of arable production in central Europe. In this study we evaluated soil moisture and nutrients as impacted by a two and five % (wt) addition of bioch
Publikováno v:
Environmental science and pollution research internationalReferences. 29(25)
The use of biochar in soil remediation is a promising method to deal with metal contamination. In the present study, the influence of biochar amendment on the toxicity of silver (as AgNO
Autor:
Jana Albrechtová, Zuzana Lhotáková, Petr Soudek, Monika Kofroňová, Martin Mihaljevič, A. Hrdinová, I.M. Rodriguez Valseca, Tomáš Vaněk, Šárka Petrová, K. Moťková
Publikováno v:
Environmental and Experimental Botany. 164:84-100
Plants of Nicotiana glutinosa L. were semihydroponically cultivated on Hoagland nutrient medium with and without phosphates and supplemented with thorium and tartaric acid; putrescine was sprayed on the leaves. The accumulation of thorium by tobacco
Publikováno v:
Pest Management Science. 75:2049-2056
BACKGROUND Strigolactones are a unique class of plant metabolites which serve as a rhizosphere signal for parasitic plants and evocate their seed germination. The expansion of these parasitic weeds in the food crop fields urgently calls for their inc
Publikováno v:
Environmental science and pollution research international. 28(47)
Wood is one of the extensively used goods on the earth due to its large accessibility and usage in a wide range of human life. When woods are exposed to aquatic media, leachates are generated which may affect the quality of water and damage aquatic l
Autor:
Aneta Hrdinová, Dominik Pinkas, Helena Lipavská, Petra Mašková, Monika Kofroňová, Petr Soudek, Jana Tremlová, Šárka Petrová
Publikováno v:
Antioxidants, Vol 9, Iss 283, p 283 (2020)
Antioxidants
Volume 9
Issue 4
Antioxidants
Volume 9
Issue 4
Arsenic (As) contaminates the food chain and decreases agricultural production through impairing plants, particularly due to oxidative stress. To better understand the As tolerance mechanisms, two contrasting tobacco genotypes: As-sensitive Nicotiana