Zobrazeno 1 - 10
of 29
pro vyhledávání: '"Şeyda ÖZKAN"'
Autor:
Endale B. Gurmu, Barend Bronsvoort, Elizabeth A. J. Cook, Felix Lankester, Şeyda Özkan, Peri K. Rosenstein, George Semango, Nick Wheelhouse, Andreas Wilkes, Claudia Arndt
Publikováno v:
Frontiers in Sustainable Food Systems, Vol 8 (2024)
This study investigates the environmental and food security implications of livestock abortions and calf mortality in Tanzanian dairy systems and Kenyan beef systems by utilizing data from previously published studies. The environmental impact of liv
Externí odkaz:
https://doaj.org/article/dc62c394f72f4831a76a3b49a6e09c06
Autor:
Şeyda Özkan Gülzari, Grete Helen Meisfjord Jørgensen, Svein Morten Eilertsen, Inger Hansen, Snorre Bekkevold Hagen, Ida Fløystad, Rupert Palme
Publikováno v:
Animals, Vol 9, Iss 11, p 987 (2019)
Several non-invasive methods for assessing stress responses have been developed and validated for many animal species. Due to species-specific differences in metabolism and excretion of stress hormones, methods should be validated for each species. T
Externí odkaz:
https://doaj.org/article/0de223b337f24377a7a07f4569d526be
Autor:
Soner DOĞAN, Şeyda ÖZKAN
Publikováno v:
Volume: 8, Issue: 1 33-51
Ahi Evran Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
Ahi Evran Üniversitesi Sosyal Bilimler Enstitüsü Dergisi
Bu çalışma, rehber öğretmenlerinin 2023 Eğitim Vizyonu belgesinin psikolojik danışma ve rehberlik (PDR) alanındaki beklentilerine ne kadar cevap verdiğini incelemeyi amaçlamaktadır. 2023 Eğitim Vizyonu belgesinin psikolojik danışma ve
Autor:
Jan van der Lee, Daniel Kangogo, Şeyda Özkan Gülzari, Domenico Dentoni, Simon Oosting, Jos Bijman, Laurens Klerkx
Publikováno v:
Agronomy for Sustainable Development, 42(2)
Agronomy for Sustainable Development 42 (2022) 2
Agronomy for Sustainable Development 42 (2022) 2
With the concept of resilience being increasingly applied in farming systems research, there is general agreement that the resilience theory should be supported by sound assessment methodologies. Yet, in the extant literature, definitions and measure
Akademický článek
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Autor:
Isabel Blanco-Penedo, Timothy P. Robinson, Dave J. Bartley, Şeyda Özkan, Philippe Faverdin, Andrea Vitali, Nicholas J. Hutchings, Richard P. Kipling, Søren Dinesen Østergaard, André Bannink, Ilias Kyriazakis, B. Vosough Ahmadi, Michael MacLeod, Anne-Isabelle Graux
Publikováno v:
Animal 15 (2021) 1
Kipling, R P, Bannink, A, Bartley, D J, Blanco-Penedo, I, Faverdin, P, Graux, A I, Hutchings, N J, Kyriazakis, I, Macleod, M, Østergaard, S, Robinson, T P, Vitali, A, Ahmadi, B V & Özkan 2021, ' Short communication: Identifying key parameters for modelling the impacts of livestock health conditions on greenhouse gas emissions ', Animal, vol. 15, no. 1, 100023 . https://doi.org/10.1016/j.animal.2020.100023
Animal, Vol 15, Iss 1, Pp 100023-(2021)
Animal, 15(1)
Kipling, R P, Bannink, A, Bartley, D J, Blanco-Penedo, I, Faverdin, P, Graux, A I, Hutchings, N J, Kyriazakis, I, Macleod, M, Østergaard, S, Robinson, T P, Vitali, A, Ahmadi, B V & Özkan 2021, ' Short communication: Identifying key parameters for modelling the impacts of livestock health conditions on greenhouse gas emissions ', Animal, vol. 15, no. 1, 100023 . https://doi.org/10.1016/j.animal.2020.100023
Animal, Vol 15, Iss 1, Pp 100023-(2021)
Animal, 15(1)
Improved animal health can reduce greenhouse gas (GHG) emissions intensity in livestock systems while increasing productivity. Integrated modelling of disease impacts on farm-scale emissions is important in identifying effective health strategies to
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::8a82b7db6becab1edfdfacd02f12e4d1
https://research.wur.nl/en/publications/short-communication-identifying-key-parameters-for-modelling-the-
https://research.wur.nl/en/publications/short-communication-identifying-key-parameters-for-modelling-the-
A review of interventions and parameters used to address milk quality in eastern and southern Africa
Publikováno v:
Food Control 116 (2020)
Food Control, 116
Food Control, 116
In the last two decades, there has been abundant research directed at improving milk quality and safety all around the world. While some studies limit milk quality to a limited number of bacteriological parameters, it is not unusual to come across pa
Publikováno v:
Preventive Veterinary Medicine, 150, 19-29
Preventive Veterinary Medicine
Preventive Veterinary Medicine 150 (2018)
Preventive Veterinary Medicine
Preventive Veterinary Medicine 150 (2018)
Impaired animal health causes both productivity and profitability losses on dairy farms, resulting in inefficient use of inputs and increase in greenhouse gas (GHG) emissions produced per unit of product (i.e. emissions intensity). Here, we used subc
Akademický článek
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