Zobrazeno 1 - 10
of 58
pro vyhledávání: '"İsmail TÜRKER"'
Publikováno v:
Journal of Agricultural Sciences, Vol 28, Iss 2, Pp 200-205 (2022)
The aim of this study was to determine the optimum turning frequency for increasing the hatchability results in hatching eggs with abnormal shape index. For this purpose, 4050 hatching eggs obtained from 56 weeks old ATAK-S hybrid hens were used. Sha
Externí odkaz:
https://doaj.org/article/6785f5cd9bee49fe99a266cafbb4e835
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss 6, Pp 1380-1384 (2020)
Eggs were coated with propolis in order to determine its effect on egg quality and total bacterial count. Effect of storage time prior to propolis coating was also studied. Eggs were obtained from a local farm, coated with 0, 3, 6 or 9% of propolis a
Externí odkaz:
https://doaj.org/article/d909005045a641d99a515f94e77598ac
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 8, Iss 1, Pp 230-233 (2020)
This research was conducted for 42 days, in order to determine the effects of fluctuate lighting program on production and carcass characteristics of broiler chickens. 300 day old Ross 308 chicks were used. Chicks were randomly distributed to 2 light
Externí odkaz:
https://doaj.org/article/2b7c61965c7b4efcacf5e3341467cbab
Autor:
İsmail Türker, Sezai Alkan
Publikováno v:
Journal of Agricultural Sciences, Vol 25, Iss 2, Pp 181-188 (2019)
This study was designed to compare the physical and chemical qualities of eggs obtained using hens reared in free-range and deep-litter systems. A total of 300 Lohmann Brown hens (150 for each housing system) were used. In the free-range system, 4 m2
Externí odkaz:
https://doaj.org/article/a3d6728ed0b64139a73665cf19b5c3e0
Autor:
İsmail Türker, Sezai Alkan
Publikováno v:
Journal of Agricultural Sciences, Vol 24, Iss 2, Pp 179-184 (2018)
The study was carried out compare the hens reared in free range system and deep-litter system in terms of certain production characteristics. A total of 300 Lohmann Brown hens, with 150 hens in each of the groups were used in the study. In the free r
Externí odkaz:
https://doaj.org/article/53cf76eb8fa2442fa0418e9635c2cad4
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 7, Pp 814-821 (2017)
Araştırma serbest sistem yumurta tavukçuluğunda kullanılacak uygun tavuk materyalini belirlemek üzere yürütülmüştür. Bu amaçla yerli kahverengi yumurtacı Atak-S genotipi ile YB kodu verilen yabancı kahverengi ticari yumurtacı genotip
Externí odkaz:
https://doaj.org/article/9886a234629a4a1d879ce24d96715aa1
Publikováno v:
Volume: 11, Issue: 2 152-158
Ordu Üniversitesi Bilim ve Teknoloji Dergisi
Ordu Üniversitesi Bilim ve Teknoloji Dergisi
Araştırma yumurta tavuğu kafes sistemlerinde ışığın geliş açısının tavukların bazı verim özellikleri üzerine etkisini belirlemek üzere yürütülmüştür. Her bir kafes katında tavuk göz seviyesinde ışığın geliş açısı 10
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::7534436913075b0df0d49d5fa23e46b9
https://doi.org/10.54370/ordubtd.1004176
https://doi.org/10.54370/ordubtd.1004176
Autor:
İsmail TÜRKER, Othman Fouad FAROOQ
Publikováno v:
Uşak Üniversitesi Fen ve Doğa Bilimleri Dergisi.
Araştırma değişik oranlarda kullanılan tuz çözeltisinin kuluçkalık yumurtaları on gün süreyle depolanmasının kuluçka özellikleri üzerine etkisini belirlemek üzere yürütülmüştür. Bu amaçla 38 haftalık yaştaki Ross PM 308 dam
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::305007097cc9811f93f77b00aeef6eec
https://doi.org/10.47137/usufedbid.1184635
https://doi.org/10.47137/usufedbid.1184635
Publikováno v:
Tavukçuluk Araştırma Dergisi, Vol 17, Iss 1, Pp 8-14 (2020)
Bu araştırma, yapay sıcaklık stresi altındaki kuluçkalık yumurtalara uygulanan askorbik asit ve asetilsalisilik asitin, kuluçka sonuçları üzerindeki etkilerini araştırmak amacıyla yapılmıştır. Araştırmada ATAK-S ebeveynlerinden el
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::169a0673cbaebc33102c3f8245fcd512
https://dergipark.org.tr/tr/pub/jpr/issue/55512/702308?publisher=http-arastirma-tarim-gov-tr-tavukculuk
https://dergipark.org.tr/tr/pub/jpr/issue/55512/702308?publisher=http-arastirma-tarim-gov-tr-tavukculuk
Autor:
Sezai ALKAN, İsmail TÜRKER
Publikováno v:
Volume: 11, Issue: 2 140-151
Ordu Üniversitesi Bilim ve Teknoloji Dergisi
Ordu Üniversitesi Bilim ve Teknoloji Dergisi
The aim of this study is to investigate the effects of the egg shape index on egg quality traits in Partridge (Alectoris Chukar). For this purpose, the eggs were classified as three different groups in terms of egg shape index which are ≤ 75, < 76
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::cb3b91a688c456220a8c6976547b9f0c
https://dergipark.org.tr/tr/pub/ordubtd/issue/66506/996530
https://dergipark.org.tr/tr/pub/ordubtd/issue/66506/996530
