Zobrazeno 1 - 10
of 50
pro vyhledávání: '"İlyas BOLAT"'
Autor:
İlyas Bolat, Hüseyin Şensoy
Publikováno v:
Forestist, Vol 73, Iss 3, Pp 220-230 (2023)
Externí odkaz:
https://doaj.org/article/96c15b5bba444ba9850f3d393ea7e395
Publikováno v:
Forestist, Vol 72, Iss 3, Pp 259-265 (2022)
Externí odkaz:
https://doaj.org/article/93b6e966e13a44478aa7239557aa165e
Autor:
Melih Öztürk, İlyas Bolat
Publikováno v:
İstanbul Üniversitesi Orman Fakültesi Dergisi, Vol 66, Iss 2, Pp 513-523 (2016)
Natural disturbances are rather rare for the urban forests compared to the anthropogenic ones. However, forcible natural impact may be substantially destructive such as severe storms. Instantaneous defoliation is one of the significant signatures of
Externí odkaz:
https://doaj.org/article/d87c839c78eb47c0b03900bc2dadb060
Publikováno v:
İstanbul Üniversitesi Orman Fakültesi Dergisi, Vol 66, Iss 1, Pp 244-255 (2016)
Legume forage crops have the ability of retaining free nitrogen in the air through symbiotic Rhizobium bacteria found in their roots. Additionally, microbial biomass (MB)–an essential living component of soil and a significant factor influencing pl
Externí odkaz:
https://doaj.org/article/0a2c96913ac446dfb9d33f0a3ea59434
Publikováno v:
Bartın Orman Fakültesi Dergisi.
Mikrobiyal canlılar/biyokütle, karasal ekosistemlerde toprak karbonu ve besin döngüsünde çok önemli düzenleyici bir rol oynamaktadır. Bununla beraber mikrobiyal biyokütle ve biyojeokimyasal döngü üzerine yapılan çalışmaların çoğu,
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_________::505bd6c87d73eeacca68cd4dbedfa737
https://doi.org/10.24011/barofd.1202314
https://doi.org/10.24011/barofd.1202314
Autor:
İlyas BOLAT
Publikováno v:
Volume: 24, Issue: 3 651-666
Bartın Orman Fakültesi Dergisi
Journal of Bartin Faculty of Forestry
Bartın Orman Fakültesi Dergisi
Journal of Bartin Faculty of Forestry
Hava kirliliği, havanın normal karışımında yer alamayan kirleticilerin suya, canlılara, toprağa, ve materyallere zarar verecek konsantrasyonda ve yeterince uzun süre atmosferde bulunması olarak adlandırılmaktadır. Türkiye’de gözlemle
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b84962be3dea206e99bd84e4e00308ff
https://dergipark.org.tr/tr/pub/barofd/issue/72573/1174015
https://dergipark.org.tr/tr/pub/barofd/issue/72573/1174015
Autor:
Ömer Kara, İlyas Bolat
Publikováno v:
Volume: 23, Issue: 1 254-262
Bartın Orman Fakültesi Dergisi
Bartın Orman Fakültesi Dergisi
Microbial biomass serves as a good indicator of the biological condition of the soil, because it is a living component of soil formation. The research area located in the Ağdacı Village of Bartın Province includes forest, pasture and agricultural
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::538fa79a3249dc61c771fa84a643ca19
https://doi.org/10.24011/barofd.750823
https://doi.org/10.24011/barofd.750823
Autor:
i̇lyas bolat, ömer kara
Publikováno v:
Bartın Orman Fakültesi Dergisi
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=od______3678::b7ba4d8d28bad54b14479b18ad5817af
http://hdl.handle.net/11772/15757
http://hdl.handle.net/11772/15757
Publikováno v:
Bartın Orman Fakültesi Dergisi
Toprak içerisinde meydana gelen bütün olaylara aracılık eden toprak mikroorganizmaları, aynı zamanda toprak organik maddesinde meydana gelen değişikliklerin de hassas bir göstergesidir (indikatörüdür). Çalışma alanı olarak Bartın il
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::5a211c919cc50b99b8b56eebaac36be6
http://hdl.handle.net/11772/14139
http://hdl.handle.net/11772/14139
Autor:
İlyas Bolat
Publikováno v:
ENVIRONMENTAL MONITORING AND ASSESSMENT
Legumes are very important both ecologically and agriculturally, as well as economically since soil quality can be improved by the added nitrogen and increased organic matter content they provide. It can be advantageous to apply quantitative methods
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::b2b2b9de9d138046d36f35c657695e03
https://doi.org/10.1007/s10661-019-7817-1
https://doi.org/10.1007/s10661-019-7817-1