Zobrazeno 1 - 10
of 28
pro vyhledávání: '"İbrahim Kahramanoǧlu"'
Autor:
İbrahim Kahramanoğlu
Publikováno v:
HortScience, Vol 59, Iss 9 (2024)
Strawberry fruits are popular among consumers because of their unique flavor and reported health benefits. However, microbial growth and oxidative stress that occur in postharvest storage cause strawberry fruits to have a relatively short postharvest
Externí odkaz:
https://doaj.org/article/03f0df5c22174278a5f56c04e03e2e07
Publikováno v:
BMC Plant Biology, Vol 23, Iss 1, Pp 1-15 (2023)
Abstract Background Strawberries are one of the most widely cultivated fruits in the world, and their popularity continues to grow due to their unique taste, high nutritional value, and numerous health benefits. The success of strawberry cultivation
Externí odkaz:
https://doaj.org/article/278011e3e1e44973a8bb79f206fd2e7e
Autor:
Olga Panfilova, Ibrahim Kahramanoğlu, Gabrijel Ondrasek, Nelli Ryago, Larisa Leonteva, Chunpeng (Craig) Wan, Mikhail Tsoy, Volkan Okatan, Olga Golyaeva, Olga Loretts, Viktor Kukhar, Mikhail Karpukhin
Publikováno v:
Journal of Food Quality, Vol 2024 (2024)
Foliar calcium (Ca) treatment exhibits strong potential for enhancing yield and quality in some fruit crops. This study aimed to assess the impact of foliar application of Ca-organomineral (Ca-OM) suspension on total soluble solids (TSS) and Ca dynam
Externí odkaz:
https://doaj.org/article/8fb1667845934b3b857cb5b0c28e21a0
Autor:
Aiping Fan, Chunpeng Wan, Huilian Liu, Xueqi Xiong, Yuping Nong, İbrahim Kahramanoğlu, Ruopeng Yang, Liping Zeng
Publikováno v:
Food Chemistry: X, Vol 19, Iss , Pp 100796- (2023)
Melatonin treatment was investigated for the sensory quality and senescence in postharvest cattails (Typha latifolia L.) during cold storage. The 0.75 mM melatonin treatment reduced surface browning and delaying lignification of Cattails stored at 4
Externí odkaz:
https://doaj.org/article/5755644883fa432e98640b881ecd86da
Autor:
İbrahim KAHRAMANOĞLU
Publikováno v:
Yüzüncü Yil Üniversitesi Tarim Bilimleri Dergisi, Vol 31, Iss 3, Pp 606-616 (2021)
Pomegranate (Punica granatum L.) arils are so perishable and have very short storability after extracting from the fruit peel. Therefore, several techniques have been used for the improvement of the arils’ storability. Among these techniques, edibl
Externí odkaz:
https://doaj.org/article/307ad97893f541838eb9c425c1eece0e
Publikováno v:
Acta Scientiarum Polonorum: Hortorum Cultus, Vol 21, Iss 2 (2022)
Hydrothermal treatments are long known curing methods for the improvement of fruits resistance against storage conditions and for controlling fungal pathogens. The optimal conditions of the hydrothermal treatments significantly vary among species and
Externí odkaz:
https://doaj.org/article/832fef5318a94d5aab4712c998c94d20
Autor:
Volkan Okatan, Mehmet Atilla Aşkın, Mehmet Polat, Ibrahim Bulduk, Ayşen Melda Çolak, Sultan Filiz Güçlü, İbrahim Kahramanoğlu, Alessio Vincenzo Tallarita, Gianluca Caruso
Publikováno v:
Agriculture, Vol 13, Iss 1, p 71 (2022)
Melatonin acts as a seed germination activator, plant growth regulator, leaf senescence retardant, and, in general, has a multifunctional role as a ‘defence molecule’; furthermore, by interacting with other molecules, such as phytohormones and ga
Externí odkaz:
https://doaj.org/article/48e518155ae84adfa99848b1d1942500
Publikováno v:
Acta Agrobotanica, Vol 73, Iss 3 (2020)
This research was conducted to investigate some quality parameters of nuts of walnut (Juglans regia L.) ‘Chandler’ grown at different altitudes. Studies were conducted in Eşme Town, Uşak Province, in three different villages situated at an aver
Externí odkaz:
https://doaj.org/article/c2908545cde14c5d9422aed1e947eaea
Autor:
Olga Panfilova, Ibrahim Kahramanoğlu, Gabrijel Ondrasek, Volkan Okatan, Nelly Ryago, Mikhail Tsoy, Olga Golyaeva, Sergey Knyazev
Publikováno v:
Plants, Vol 11, Iss 6, p 802 (2022)
Global climate change with the cyclicity of natural and climatic processes in the growing season of berry plants, causes weakening at the defense system to (a)biotic stressors, which actualize the need for accelerated cultivar-improving breeding. A n
Externí odkaz:
https://doaj.org/article/eb012afd32204501befdfc8a7bc644dc
Publikováno v:
PLoS ONE, Vol 13, Iss 5, p e0198411 (2018)
Pomegranate fruit consumption has increased rapidly throughout the world, mainly because of its medical and nutritive attributes. Thus, considerable commercial and scientific interest exists in prolonging its postharvest life with non-chemical applic
Externí odkaz:
https://doaj.org/article/035467aadc114fe5b731b7833f14b3cd