Energetska efikasnost aplikacije mineralnih đubriva u proizvodnji ratarskih kultura

Autor: Aleksandra Dimitrijević, Zoran Mileusnić, Rajko Miodragović, Marija Gavrilović

Publikováno v: Journal on Processing and Energy in Agriculture
Journal on Processing and Energy in Agriculture (2020) 24(1):26-30

The efficiency of primary agricultural production is under constant analysis relative to energy, economy and ecology. Notwithstanding technological innovations in agricultural production, engineers and researchers are still seeking to create a produc

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c9adf9c3f457e461025b9eedc89196ad
https://doi.org/10.5937/jpea24-25576

Prinos soje u zavisnosti od vremena primene NPK đubriva

Autor: Vojin Đukić, Zlatica Miladinov Mamlic, Hercegovina, Vojin Cvijanović, Gordana Dozet, Marijana Jovanovic Todorovic, Marija Bajagic, Jegor Miladinović

Publikováno v: Zbornik radova, 26. Savetovanje o biotehnologiji sa međunarodnim učešćem, Čačak, 12-13. mart 2021.

Prinos soje zavise od sorte, zemljišta, agrotehnike, kao i od vremenskih uslova u pojedinim godinama. Cilj ovih istraživanja je da se sagleda uticaj primene NPK đubriva u jesenjem i prolećnom periodu na visinu prinosa soje. Najviši prinosi soje

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::ca220eb8a4cf2fd1199e1cb123a5fd44
http://fiver.ifvcns.rs/bitstream/id/6485/bitstream_6485.pdf

Variranje sadržaja zdravstveno korisnih komponenti u plodu borovnice povezano sa različitim načinima ishrane u sistemu gajenja u supstratu

Autor: Milivojević Jasminka M., Radivojević Dragan D., Maksimović Vuk M., Dragišić-Maksimović Jelena J.

Publikováno v: Journal of Agricultural Sciences (Belgrade) (2020) 65(2):175-185
Journal of Agricultural Sciences (Belgrade), Vol 65, Iss 2, Pp 175-185 (2020)
Journal of Agricultural Sciences (Belgrade)

The objective of this study was to determine and compare the content of total anthocyanins (TACY), total phenolics (TPC) and total antioxidant activity (TAA) of the fruit of 'Bluecrop' highbush blueberry grown under different nutrient management prac

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::c0b38e833ca8c3939e07cd35b927a287
http://scindeks.ceon.rs/article.aspx?artid=1450-81092002175M

Morfološke i produktivne osobine golozrnog ječma u uslovima organske proizvodnje

Autor: Dušan Kovačević, Zeljko Dolijanovic, Snežana Oljača, S. R. Nikolic, Srđan Šeremešić

Publikováno v: Ratarstvo i povrtarstvo
Ratarstvo i povrtarstvo (2020) 57(1):27-34
Ratarstvo i Povrtarstvo, Vol 57, Iss 1, Pp 27-34 (2020)

Due to its positive effects on human health, hulless barley (Hordeum vulgare var. nudum) has increasingly been used as an alternative type of cereals in recent years. The main advantage of introducing hulless barley into various food products is a hi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::26b220c5b8515e962ad771dcf4f5ecbc
http://aspace.agrif.bg.ac.rs/bitstream/id/3988/5491.pdf

The impact of mineral fertilization and atmospheric precipitation on yield of field crops on family farms

Autor: Mihajlo Munćan

Publikováno v: Ekonomika Poljoprivrede (1979), Vol 63, Iss 3, Pp 817-833 (2016)
Ekonomika poljoprivrede

The field crop production, as the most important branch of plant production of the Republic of Serbia, in the period 2002-2011, was carried out on an average of over 2.7 million hectares, 82.7% of which took place on the individual farms/family holdi

Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::736077fd02588769ca1460fd7cf9c8f1
http://scindeks-clanci.ceon.rs/data/pdf/0352-3462/2016/0352-34621603817M.pdf