Zobrazeno 1 - 10
of 80
pro vyhledávání: '"Đukić, Dragutin A."'
Autor:
Đurović Vesna, Mandić Leka, Mijatović Milica, Miletić Nemanja, Radovanović Mirjana, Mladenović Jelena, Pešaković Marijana, Đukić Dragutin
Publikováno v:
Acta Agriculturae Serbica, Vol 27, Iss 54, Pp 115-120 (2022)
Honey is a natural product which has high nutritional value. Also, it has health benefits, which is the reason for its been used for the prevention of diseases caused by oxidative stress for centuries in many countries. Honey has antibacterial and an
Externí odkaz:
https://doaj.org/article/4523a5f4656f4bd580cb316cff1e2dd7
Autor:
Vesković-Moračanin Slavica, Stefanović Srđan, Borović Branka, Nastasijević Ivan, Milijašević Milan, Stojanova Monika, Đukić Dragutin
Publikováno v:
Acta Agriculturae Serbica, Vol 27, Iss 53, Pp 49-55 (2022)
The aim of this study was to monitor the production of biogenic amines by 156 selected lactic acid bacteria (LAB) strains isolated from Serbian traditionally fermented sausages and cheeses. The method for the determination of biogenic amines is liqui
Externí odkaz:
https://doaj.org/article/eb783e3dbd6944b79f133f3e8998b497
Akademický článek
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Publikováno v:
Acta Agriculturae Serbica, Vol 26, Iss 52, Pp 131-135 (2021)
This study compares and discusses two farming systems that differ in content - organic and conventional (intensive) systems. In this regard, a modern definition of soil content is proposed, with the "soil ecosystem" concept used as the modern alterna
Externí odkaz:
https://doaj.org/article/e9c4175c024d48fd9c85927a49c37d9b
Publikováno v:
Acta Agriculturae Serbica, Vol 25, Iss 49, Pp 19-25 (2020)
Given the accelerated technical and technological development in the field of agricultural production of the 21st century, which aims to increase production quantitatively, the quality of primary agricultural products is in many cases unfairly neglec
Externí odkaz:
https://doaj.org/article/73b5297742264181bb1e3cdfb4f4362a
Publikováno v:
Acta Agriculturae Serbica, Vol 25, Iss 49, Pp 71-76 (2020)
The pandemic caused by the coronavirus (SARS-CoV-2) spread to Serbia in March 2020, causing a large-scale outbreak of infection in humans and more than 200 human deaths in two months. Although data on the epidemiology, virology, clinical features, tr
Externí odkaz:
https://doaj.org/article/56e16011ba8344d69541394d68965f81
Publikováno v:
Acta Agriculturae Serbica, Vol 25, Iss 49, Pp 65-69 (2020)
The aim of this study was to assess the sanitary status of soils in the Municipality of Čačak, based on the presence of Escherichia coli and Salmonella sp. The examination involved testing soils previously exposed to different forms of degradation,
Externí odkaz:
https://doaj.org/article/f7dc9f280bdf49afb773ec635d291d65
Autor:
Pešaković Marijana, Glišić Ivana, Tomić Jelena, Karaklajić-Stajić Žaklina, Rilak Boris, Mandić Leka, Đukić Dragutin
Publikováno v:
Acta Agriculturae Serbica, Vol 25, Iss 49, Pp 77-82 (2020)
Intensive agricultural development based on the long-term and excessive use of chemical nitrogen fertilizers significantly contributes to a series of undesirable effects and results in environmental pollution. In line with the above, there is a press
Externí odkaz:
https://doaj.org/article/e2dec91a96e74677b4f33d229923ca7a
Publikováno v:
Acta Agriculturae Serbica, Vol 24, Iss 48, Pp 191-207 (2019)
The current (at the end of the first quarter of the 21 century) ideas about the microbial community (MC), structure and concepts reflecting and summarizing progress in the knowledge of the MC are considered. The ideas about the microbial community ar
Externí odkaz:
https://doaj.org/article/d13a689b4d594ed39651e2a3c85cfbf5
Publikováno v:
Acta Agriculturae Serbica, Vol 24, Iss 48, Pp 135-142 (2019)
In this research, three groups of 12 lambs (6 male and 6 female) of the Pirot improved race were examined. The first group of lambs was fattened for 60 days, the second 120 and the third 180 days. Nutrition of the lamb to rejection (40 days) is the m
Externí odkaz:
https://doaj.org/article/a617e45be5924e4eb7f49c5a0619dad0