Zobrazeno 1 - 6
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pro vyhledávání: '"Čolić Slavica D."'
Autor:
Rahović Dragan D., Keserović Zoran Ž., Stanković Slađan R., Bakić Ivana V., Maslovarić Marijana D., Kovačević Vlado I., Čolić Slavica D.
Publikováno v:
Journal of Agricultural Sciences (Belgrade), Vol 66, Iss 3, Pp 267-278 (2021)
The apricot is considered as one of the most delicious temperate fruit, a highly appreciated stone fruit and a valuable raw material for processing. The Republic of Serbia is one of the leading apricot producers in Southeast Europe, but the assortmen
Externí odkaz:
https://doaj.org/article/5fdf5bb80f084da886ae65328b49a27f
Publikováno v:
Journal of Agricultural Sciences (Belgrade), Vol 62, Iss 4, Pp 341-350 (2017)
The correlation of dehydrogenase isoenzyme profile with plant/tree vigour of twenty genotypes belonging to the genus Prunus and the subgenus Cerasus as well as to four commercial rootstocks (Colt, Gisela 5, Gisela 6 and MaxMa 14) was investigated
Externí odkaz:
https://doaj.org/article/8ded91e60e6747afbe0902249cf92e41
Autor:
Čolić, Slavica D. *, Bakić, Ivana V., Dabić Zagorac, Dragana Č., Natić, Maja M., Smailagić, Anita T., Pergal, Marija V., Pešić, Mirjana B., Milinčić, Danijel D., Rabrenović, Biljana B., Fotirić Akšić, Milica M.
Publikováno v:
In Scientia Horticulturae 3 January 2021 275
Autor:
Bakić, Ivana V., Rakonjac, Vera S., Čolić, Slavica D., Fotirić Akšić, Milica M., Nikolić, Dragan T., Radović, Aleksandar R., Rahović, Dragan D.
Publikováno v:
In Scientia Horticulturae 18 November 2017 225:668-675
Autor:
Fotirić-Akšić, Milica M., Čolić, Slavica D., Meland, Mekjell, Natić, Maja, Mérillon, Jean-Michel, Ramawat, Kishan Gopal
Publikováno v:
Co-Evolution of Secondary Metabolites
Reference Series in Phytochemistry
Bioactive Molecules in Food ISBN: 9783319545288
Reference Series in Phytochemistry
Bioactive Molecules in Food ISBN: 9783319545288
Cherries (Prunus avium L. and Prunus cerasus L.) are economically important fruit species in the temperate region. Both are entomophilous fruit species, thus need pollinators to give high yields. Since cherry’s flower is easy-to-reach, bees and oth
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::432a6dbaad2494535ff8f5a590f6de47
https://cherry.chem.bg.ac.rs/handle/123456789/4422
https://cherry.chem.bg.ac.rs/handle/123456789/4422
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