Zobrazeno 1 - 8 of 8 pro vyhledávání: '"Úrsula R. Zaidan"'
1
Akademický článek
THERMODYNAMIC PROPERTIES OF WHITE BEAN GRAINS FOR DIFFERENT EQUILIBRIUM WATER CONTENTS
Autor: Renata C. Campos, Paulo C. Corrêa, Úrsula R. Zaidan, Iasmine R. Zaidan, Rildo Araújo Leite
Publikováno v: Engenharia Agrícola, Vol 41, Iss 3, Pp 379-388 (2021)
ABSTRACT In drying processes and in the storage of agricultural products, the study of thermodynamic properties is indispensable in the search for solutions to issues of stability and optimization of the conditions of agro-industrial processes. The a
Externí odkaz: https://doaj.org/article/233821a54fa54e2ab6888349a817ee88
Zobrazit plný text záznamu
2
THERMODYNAMIC PROPERTIES OF WHITE BEAN GRAINS FOR DIFFERENT EQUILIBRIUM WATER CONTENTS
Autor: Paulo Cesar Corrêa, Úrsula R. Zaidan, Rildo Araújo Leite, Iasmine Ramos Zaidan, Renata Cássia Campos
Publikováno v: Engenharia Agrícola, Vol 41, Iss 3, Pp 379-388 (2021)
Engenharia Agrícola v.41 n.3 2021
Engenharia Agrícola
Associação Brasileira de Engenharia Agrícola (SBEA)
instacron:SBEA
Engenharia Agrícola, Volume: 41, Issue: 3, Pages: 379-388, Published: 25 JUN 2021
In drying processes and in the storage of agricultural products, the study of thermodynamic properties is indispensable in the search for solutions to issues of stability and optimization of the conditions of agro-industrial processes. The aim of thi
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::1fa71adf612c84a8d11738c67a2fd3a2
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-69162021000300379&tlng=en
Zobrazit plný text záznamu
3
Indolbutyric Acid (IBA) in the african mahogany (Khaya grandifoliola C. DC.) cuttings and mini-cuttings development
Autor: Rafael Tassinari Resende, João Augusto da Silva, Marília Gabriela da Silva, Fábio Venturoli, Úrsula R. Zaidan, Patrícia Pereira Pires, Canrobert Tormin Borges
Publikováno v: Advances in Forestry Science; v. 7, n. 2 (2020): Advances in Forestry Science; 1009-1016
The current expansion of the forest sector in the Cerrado (Brazilian Savannah), especially of the species of genus Khaya sp. (African Mahogany), requires several silvicultural and technical studies of various natures. Seed and clonal propagation enab
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::feb50ecfae4b773c5f8247abdd414a56
http://periodicoscientificos.ufmt.br/ojs/index.php/afor/article/view/9793
Zobrazit plný text záznamu
4
Air-drying of eucalypts logs: Genetic variations along time and stem profile
Autor: Úrsula R. Zaidan, Ricardo Augusto Diniz Cabral Ferreira, Angélica de Cássia Oliveira Carneiro, Ramon Ubirajara Teixeira, Raul Duarte Santos, Rafael Tassinari Resende, Marcos Deon Vilela de Resende, Helio Garcia Leite, Kacilda Naomi Kuki
Publikováno v: LOCUS Repositório Institucional da UFV
Universidade Federal de Viçosa (UFV)
instacron:UFV
Knowledge of wood drying potential is relevant in forestry and biomaterials technology field, being directly related with timber transport, lumber properties, charcoal yield and pulping process. Using mixed models approach by REML-BLUP procedure, we
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::efb0b3e42ba5aa9b1349cae622a97c62
https://doi.org/10.1016/j.indcrop.2018.08.002
Zobrazit plný text záznamu
5
Isotermas de sorção de água de sementes de girassol: Análise termodinâmica
Autor: Renata Cássia Campos, Rildo Araújo Leite, Iasmine Ramos Zaidan, Paulo Cesar Corrêa, Úrsula R. Zaidan
Publikováno v: Ciência e Agrotecnologia, Volume: 43, Article number: e011619, Published: 30 SEP 2019
Ciência e Agrotecnologia v.43 2019
Ciência e Agrotecnologia
Universidade Federal de Lavras (UFLA)
instacron:UFLA
Ciência e Agrotecnologia, Vol 43
The study of the thermodynamic properties provides the knowledge of the sorbent affinity by the water and the spontaneity of the sorption process, important to design drying equipment and to predict hygroscopic behavior during storage. This work aime
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_dedup___::07bc4135c902d1b690026e38dbb5efae
http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1413-70542019000100227&lng=en&tlng=en
Zobrazit plný text záznamu
7
Dispersão de Trichospilus diatraeae Cherian & Margabandhu (Hymenoptera: Eulophidae) em plantio de cana-de-açúcar
Autor: Felipe A. L. Oliveira, Patrik Luiz Pastori, José Cola Zanuncio, Fabricio Fagundes Pereira, Dirceu Pratissoli, Úrsula R. Zaidan
Publikováno v: Revista Brasileira de Ciências Agrárias - Brazilian Journal of Agricultural Sciences. 8:85-89
Resumen pt: O sucesso de programas de controle biologico com parasitoides depende da avaliacao do seu comportamento no campo, razao pela qual a dispersao de Trichosp...
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::6b0c5a6773a9214e95ef9ba53e49a4d0
https://doi.org/10.5039/agraria.v8i1a2451
Zobrazit plný text záznamu
8
Ambiente e variedades influenciam a qualidade de cafés das matas de minas
Autor: Úrsula R. Zaidan, Paulo Cesar Corrêa, Paulo Roberto Cecon, Williams Pinto Marques Ferreira
Publikováno v: Coffee Science. 12:240
O café é um produto agrícola que tem seu valor de mercado ajustado de acordo com a qualidade final da bebida, que pode ser influenciada por vários fatores, tais como: fatores ambientais e variedade. Diante disso, objetivou-se com este trabalho av
Externí odkaz: https://explore.openaire.eu/search/publication?articleId=doi_________::ac9ebd9dfe53817e1ac36eb9b4728d1a
https://doi.org/10.25186/cs.v12i2.1256
Zobrazit plný text záznamu

Vyhledávací nástroje:

Upřesnit hledání

Omezení vyhledávání
Plný text Recenzováno Digitální knihovna AV ČR
Zdroje