Zobrazeno 1 - 10
of 26
pro vyhledávání: '"Özgür Çadirci"'
Publikováno v:
Kafkas Universitesi Veteriner Fakültesi Dergisi, Vol 26, Iss 4, Pp 499-505 (2020)
In this study, 240 organic chicken pieces (80 thighs, 80 wings, 80 skinless-breast meat) were analyzed for the presence of Listeria monocytogenes. Within the framework of the analysis findings; L. monocytogenes was detected in 60 (25%) of all 240 col
Externí odkaz:
https://doaj.org/article/6a17c1c7d7f141a3b2d7ba1a0dbc5d6a
Publikováno v:
Volume: 69, Issue: 2 117-122
Ankara Üniversitesi Veteriner Fakültesi Dergisi
Ankara Üniversitesi Veteriner Fakültesi Dergisi
The demand for the fast-food industry in the world is increasing day by day. In this sense, chicken doner kebab becomes frequently preferred food source in daily life. At the same time, chicken doner kebab is both a good animal origin protein source
Publikováno v:
Journal of Advances in VetBio Science and Techniques.
Biyofilmler, bakterilere güçlü tolerans ve uygun yaşam ortamları sağlayan, ekstraselüler polimerik maddelere gömülü mikroorganizmalar topluluğudur. Çoğu patojen özellikteki mikroorganizma, uygun koşullar oluştuğunda gıdalarda ve gı
Publikováno v:
International Dairy Journal. 140:105581
Publikováno v:
SSRN Electronic Journal.
Publikováno v:
International Dairy Journal. 128:105315
Publikováno v:
Journal of food scienceREFERENCES. 85(9)
This study was aimed to investigate the presence of Listeria monocytogenes in raw water buffalo milk and milk products, besides determining its serotype and the extent of its resistance against various antibiotics. A total of 188 samples of raw water
Autor:
Ali Gücükoğlu, Mustafa Alişarli, Abdulaziz Abdulahi, Göknur Terzi Güzel, Tolga Uyanik, Özgür Çadirci
Publikováno v:
Turkish Journal of Agriculture: Food Science and Technology, Vol 5, Iss 10, Pp 1142-1147 (2017)
Shiga-like toxin producing Escherichia coli is still an important public issue which causes extremely dangerous health problems. This study was planned in order to examine the inhibitory effect of Modified Atmosphere Packaging application on E. coli
Autor:
Omar Husan, Özgür Çadirci
WOS: 000476149700001 In this study, it was aimed to determinate the prevalence of extended spectrum beta-lactamases (ESBL) producing Enterobacteriaceae and genes responsible for resistance formation in cheeses that were sold in local markets in Samsu
Externí odkaz:
https://explore.openaire.eu/search/publication?articleId=doi_dedup___::046c31a964eeb597a7ec3f8ba4b0f79a
https://doi.org/10.1111/jfs.12680
https://doi.org/10.1111/jfs.12680